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	<title>
	Comments on: Chicken Waray: Inasal-style	</title>
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		<title>
		By: Elizabeth Q		</title>
		<link>https://thequirinokitchen.com/chicken-waray-inasal-to-honor-tacloban/#comment-1677962</link>

		<dc:creator><![CDATA[Elizabeth Q]]></dc:creator>
		<pubDate>Mon, 16 Dec 2019 15:07:31 +0000</pubDate>
		<guid isPermaLink="false">http://asianinamericamag.com/?p=4196#comment-1677962</guid>

					<description><![CDATA[In reply to &lt;a href=&quot;https://thequirinokitchen.com/chicken-waray-inasal-to-honor-tacloban/#comment-1677955&quot;&gt;Raymund&lt;/a&gt;.

Thanks, Raymund. As you always say, &#039;ang sarap&#039;!]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://thequirinokitchen.com/chicken-waray-inasal-to-honor-tacloban/#comment-1677955">Raymund</a>.</p>
<p>Thanks, Raymund. As you always say, &#8216;ang sarap&#8217;!</p>
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		<item>
		<title>
		By: Raymund		</title>
		<link>https://thequirinokitchen.com/chicken-waray-inasal-to-honor-tacloban/#comment-1677955</link>

		<dc:creator><![CDATA[Raymund]]></dc:creator>
		<pubDate>Sun, 15 Dec 2019 22:43:30 +0000</pubDate>
		<guid isPermaLink="false">http://asianinamericamag.com/?p=4196#comment-1677955</guid>

					<description><![CDATA[I made this one last weekend and it was amazing!  Love it better than Inasal,]]></description>
			<content:encoded><![CDATA[<p><img class="wprm-comment-rating" src="https://thequirinokitchen.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-alt-5.svg" alt="5 stars" width="80" height="16" /><br />
I made this one last weekend and it was amazing!  Love it better than Inasal,</p>
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			</item>
		<item>
		<title>
		By: Elizabeth Q		</title>
		<link>https://thequirinokitchen.com/chicken-waray-inasal-to-honor-tacloban/#comment-528724</link>

		<dc:creator><![CDATA[Elizabeth Q]]></dc:creator>
		<pubDate>Thu, 19 Dec 2013 07:43:07 +0000</pubDate>
		<guid isPermaLink="false">http://asianinamericamag.com/?p=4196#comment-528724</guid>

					<description><![CDATA[In reply to &lt;a href=&quot;https://thequirinokitchen.com/chicken-waray-inasal-to-honor-tacloban/#comment-528696&quot;&gt;Nami &#124; Just One Cookbook&lt;/a&gt;.

Thanks, Nami. You are so kind. This Chicken Waray was so delicious at the fundraiser. Try this recipe cooked char-grilled. I couldn&#039;t cook outdoors because of the winter storm and snow. Either way, whether oven roasted or grilled outdoors, this is terrific :-)]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://thequirinokitchen.com/chicken-waray-inasal-to-honor-tacloban/#comment-528696">Nami | Just One Cookbook</a>.</p>
<p>Thanks, Nami. You are so kind. This Chicken Waray was so delicious at the fundraiser. Try this recipe cooked char-grilled. I couldn&#8217;t cook outdoors because of the winter storm and snow. Either way, whether oven roasted or grilled outdoors, this is terrific 🙂</p>
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		<item>
		<title>
		By: Nami &#124; Just One Cookbook		</title>
		<link>https://thequirinokitchen.com/chicken-waray-inasal-to-honor-tacloban/#comment-528696</link>

		<dc:creator><![CDATA[Nami &#124; Just One Cookbook]]></dc:creator>
		<pubDate>Thu, 19 Dec 2013 07:04:52 +0000</pubDate>
		<guid isPermaLink="false">http://asianinamericamag.com/?p=4196#comment-528696</guid>

					<description><![CDATA[Elizabeth, I can only count a few food bloggers who always share amazing recipes (especially good looking meat), and that&#039;s you!!!  I want to eat at your place everyday, if you serve what you are sharing on your blog.... ;)]]></description>
			<content:encoded><![CDATA[<p>Elizabeth, I can only count a few food bloggers who always share amazing recipes (especially good looking meat), and that&#8217;s you!!!  I want to eat at your place everyday, if you serve what you are sharing on your blog&#8230;. 😉</p>
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