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	Comments on: Filipino Cheese Cupcakes	</title>
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	<description>Asian cooking, culture and stories of recipes</description>
	<lastBuildDate>Thu, 17 Dec 2020 20:15:19 +0000</lastBuildDate>
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		<title>
		By: Food for The Gods - Raisins and Dates Bar + Holiday Treats To Bake - Asian In America		</title>
		<link>https://thequirinokitchen.com/how-to-bake-cheese-cupcakes/#comment-1681955</link>

		<dc:creator><![CDATA[Food for The Gods - Raisins and Dates Bar + Holiday Treats To Bake - Asian In America]]></dc:creator>
		<pubDate>Thu, 17 Dec 2020 20:15:19 +0000</pubDate>
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					<description><![CDATA[[&#8230;] These Filipino Cheese Cupcakes are popular among Pinoys and often sold at Philippine bakeries. The cupcakes are lush and buttery. Yet the recipe only has a few ingredients, including grated cheese. This is the kind of homemade baked treat that can be quickly whipped up by the kitchen novice or culinary pro. Bake these for friends or for the family get-together this Christmas or holiday season. [&#8230;]]]></description>
			<content:encoded><![CDATA[<p>[&#8230;] These Filipino Cheese Cupcakes are popular among Pinoys and often sold at Philippine bakeries. The cupcakes are lush and buttery. Yet the recipe only has a few ingredients, including grated cheese. This is the kind of homemade baked treat that can be quickly whipped up by the kitchen novice or culinary pro. Bake these for friends or for the family get-together this Christmas or holiday season. [&#8230;]</p>
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		<item>
		<title>
		By: Elizabeth Q		</title>
		<link>https://thequirinokitchen.com/how-to-bake-cheese-cupcakes/#comment-1680348</link>

		<dc:creator><![CDATA[Elizabeth Q]]></dc:creator>
		<pubDate>Thu, 16 Jul 2020 19:22:26 +0000</pubDate>
		<guid isPermaLink="false">https://www.asianinamericamag.com/?p=7477#comment-1680348</guid>

					<description><![CDATA[In reply to &lt;a href=&quot;https://thequirinokitchen.com/how-to-bake-cheese-cupcakes/#comment-1680343&quot;&gt;YH&lt;/a&gt;.

Hi YH, the cheese is for both, as explained in the Ingredients and Procedure - use 1 cup Edam cheese, divided, 3/4 cup for the batter and 1/4 cup for the topping. Hope that helps. Thanks for asking :)]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://thequirinokitchen.com/how-to-bake-cheese-cupcakes/#comment-1680343">YH</a>.</p>
<p>Hi YH, the cheese is for both, as explained in the Ingredients and Procedure &#8211; use 1 cup Edam cheese, divided, 3/4 cup for the batter and 1/4 cup for the topping. Hope that helps. Thanks for asking 🙂</p>
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		<item>
		<title>
		By: YH		</title>
		<link>https://thequirinokitchen.com/how-to-bake-cheese-cupcakes/#comment-1680343</link>

		<dc:creator><![CDATA[YH]]></dc:creator>
		<pubDate>Thu, 16 Jul 2020 08:31:42 +0000</pubDate>
		<guid isPermaLink="false">https://www.asianinamericamag.com/?p=7477#comment-1680343</guid>

					<description><![CDATA[Hi, when u say u use edam cheese, do you use it in the batter or as the topping, or both?]]></description>
			<content:encoded><![CDATA[<p>Hi, when u say u use edam cheese, do you use it in the batter or as the topping, or both?</p>
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