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	<title>
	Comments on: How to cook Pork Longanisa Sweet Cured  Sausages with Sinangag Garlic Rice	</title>
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	<lastBuildDate>Wed, 28 Feb 2024 18:55:54 +0000</lastBuildDate>
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	<item>
		<title>
		By: Elizabeth Q		</title>
		<link>https://thequirinokitchen.com/longanisa-sinangag-filipino-breakfast-classic/#comment-1702390</link>

		<dc:creator><![CDATA[Elizabeth Q]]></dc:creator>
		<pubDate>Wed, 28 Feb 2024 18:55:54 +0000</pubDate>
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					<description><![CDATA[In reply to &lt;a href=&quot;https://thequirinokitchen.com/longanisa-sinangag-filipino-breakfast-classic/#comment-1702335&quot;&gt;Dennis Echiverri&lt;/a&gt;.

Thanks, Dennis!]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://thequirinokitchen.com/longanisa-sinangag-filipino-breakfast-classic/#comment-1702335">Dennis Echiverri</a>.</p>
<p>Thanks, Dennis!</p>
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		<item>
		<title>
		By: Dennis Echiverri		</title>
		<link>https://thequirinokitchen.com/longanisa-sinangag-filipino-breakfast-classic/#comment-1702335</link>

		<dc:creator><![CDATA[Dennis Echiverri]]></dc:creator>
		<pubDate>Sun, 25 Feb 2024 19:04:17 +0000</pubDate>
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					<description><![CDATA[The fried rice is best I’ve made using your method. Thank you]]></description>
			<content:encoded><![CDATA[<p><img class="wprm-comment-rating" src="https://thequirinokitchen.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-alt-5.svg" alt="5 stars" width="80" height="16" /><br />
The fried rice is best I’ve made using your method. Thank you</p>
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