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	<title>Adobong Dilaw by Elizabeth Ann Quirino Archives - The Quirino Kitchen</title>
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	<title>Adobong Dilaw by Elizabeth Ann Quirino Archives - The Quirino Kitchen</title>
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		<title>Chicken and Pork Adobong Dilaw with Eggs &#8211; Instant Pot + Stovetop</title>
		<link>https://thequirinokitchen.com/chicken-and-pork-adobong-dilaw-with-eggs-instant-pot-stovetop/</link>
					<comments>https://thequirinokitchen.com/chicken-and-pork-adobong-dilaw-with-eggs-instant-pot-stovetop/#respond</comments>
		
		<dc:creator><![CDATA[Elizabeth Q]]></dc:creator>
		<pubDate>Sun, 01 May 2022 23:45:48 +0000</pubDate>
				<category><![CDATA[Cooking]]></category>
		<category><![CDATA[Dinner]]></category>
		<category><![CDATA[Family]]></category>
		<category><![CDATA[Featured]]></category>
		<category><![CDATA[Lunch]]></category>
		<category><![CDATA[Pork]]></category>
		<category><![CDATA[Poultry]]></category>
		<category><![CDATA[AAPI month]]></category>
		<category><![CDATA[Adobong Dilaw by Elizabeth Ann Quirino]]></category>
		<category><![CDATA[Asian American Pacific Islander Heritage Month]]></category>
		<category><![CDATA[Asian home cooking]]></category>
		<category><![CDATA[Asian in America Filipino food blog by Elizabeth Ann Quirino]]></category>
		<category><![CDATA[Chicken and Pork Adobong Dilaw with Eggs]]></category>
		<category><![CDATA[Filipino food]]></category>
		<category><![CDATA[Instant Pot recipes]]></category>
		<category><![CDATA[Philippine cuisine]]></category>
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					<description><![CDATA[<a href="https://thequirinokitchen.com/chicken-and-pork-adobong-dilaw-with-eggs-instant-pot-stovetop/" title="Chicken and Pork Adobong Dilaw with Eggs &#8211; Instant Pot + Stovetop" rel="nofollow"><img width="768" height="1024" src="https://thequirinokitchen.com/wp-content/uploads/2022/05/AsianInAmericaChickenPorkAdobongDilawVerticalWATERMARKmay2022-768x1024.jpg" class="webfeedsFeaturedVisual wp-post-image" alt="" style="float: left; margin-right: 5px;" link_thumbnail="1" decoding="async" fetchpriority="high" srcset="https://thequirinokitchen.com/wp-content/uploads/2022/05/AsianInAmericaChickenPorkAdobongDilawVerticalWATERMARKmay2022-768x1024.jpg 768w, https://thequirinokitchen.com/wp-content/uploads/2022/05/AsianInAmericaChickenPorkAdobongDilawVerticalWATERMARKmay2022-e1651443263244-225x300.jpg 225w, https://thequirinokitchen.com/wp-content/uploads/2022/05/AsianInAmericaChickenPorkAdobongDilawVerticalWATERMARKmay2022-1152x1536.jpg 1152w, https://thequirinokitchen.com/wp-content/uploads/2022/05/AsianInAmericaChickenPorkAdobongDilawVerticalWATERMARKmay2022-e1651443263244.jpg 600w" sizes="(max-width: 768px) 100vw, 768px" /></a>Chicken and Pork Adobo with Turmeric and Eggs or Adobong Dilaw has the familiar flavors of garlic and vinegar found in Filipino adobo dishes. This recipe is made special with the addition of fresh turmeric. Called luyang dilaw by Filipinos, turmeric enhances this classic dish with an earthy, herbal appeal that has faint hints of ginger. Add sliced hard-boiled eggs for a sheer comfort food delight. ]]></description>
		
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