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	<title>Arroz Caldo with Kabocha Squash Instant Pot Stovetop Archives - The Quirino Kitchen</title>
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	<title>Arroz Caldo with Kabocha Squash Instant Pot Stovetop Archives - The Quirino Kitchen</title>
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		<title>Arroz Caldo with Kabocha Squash &#8211; Instant Pot + Stovetop</title>
		<link>https://thequirinokitchen.com/arroz-caldo-with-kabocha-squash-instant-pot-stovetop/</link>
					<comments>https://thequirinokitchen.com/arroz-caldo-with-kabocha-squash-instant-pot-stovetop/#respond</comments>
		
		<dc:creator><![CDATA[Elizabeth Q]]></dc:creator>
		<pubDate>Sun, 31 Oct 2021 21:18:37 +0000</pubDate>
				<category><![CDATA[Appetizers and Sides]]></category>
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		<category><![CDATA[Vegetables]]></category>
		<category><![CDATA[Arroz Caldo with Kabocha Squash Instant Pot Stovetop]]></category>
		<category><![CDATA[Asian In America Filipino food blog]]></category>
		<category><![CDATA[Betty Ann Quirino]]></category>
		<category><![CDATA[Elizabeth Ann Besa Quirino]]></category>
		<category><![CDATA[Filipino food]]></category>
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		<category><![CDATA[Philippine cuisine]]></category>
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					<description><![CDATA[<a href="https://thequirinokitchen.com/arroz-caldo-with-kabocha-squash-instant-pot-stovetop/" title="Arroz Caldo with Kabocha Squash &#8211; Instant Pot + Stovetop" rel="nofollow"><img width="768" height="1024" src="https://thequirinokitchen.com/wp-content/uploads/2021/10/AsianInAmericaArrozCaldoWithSquashTOPwatermarkOct2021-768x1024.jpg" class="webfeedsFeaturedVisual wp-post-image" alt="" style="float: left; margin-right: 5px;" link_thumbnail="1" decoding="async" fetchpriority="high" srcset="https://thequirinokitchen.com/wp-content/uploads/2021/10/AsianInAmericaArrozCaldoWithSquashTOPwatermarkOct2021-768x1024.jpg 768w, https://thequirinokitchen.com/wp-content/uploads/2021/10/AsianInAmericaArrozCaldoWithSquashTOPwatermarkOct2021-e1635633502625-225x300.jpg 225w, https://thequirinokitchen.com/wp-content/uploads/2021/10/AsianInAmericaArrozCaldoWithSquashTOPwatermarkOct2021-e1635633502625.jpg 600w" sizes="(max-width: 768px) 100vw, 768px" /></a>The classic Filipino Arroz Caldo has the addition of Kabocha Squash in this recipe. The rice porridge, with chicken cooked in soup stock flavored with garlic, onions, and ginger has the added dimension of kabocha squash cubes, or kalabasa, as it's known to Filipinos. This is the rice porridge that most Filipinos turn to when feeling ill, or the weather gets rainy and chilly. Serve this as an afternoon merienda, or a meal for lunch and dinner. ]]></description>
		
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