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	<title>Asian in America dessert recipe Archives - The Quirino Kitchen</title>
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	<title>Asian in America dessert recipe Archives - The Quirino Kitchen</title>
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		<title>Banana Bread with Pineapple</title>
		<link>https://thequirinokitchen.com/banana-bread-with-pineapple/</link>
					<comments>https://thequirinokitchen.com/banana-bread-with-pineapple/#comments</comments>
		
		<dc:creator><![CDATA[Elizabeth Q]]></dc:creator>
		<pubDate>Sat, 29 Aug 2020 22:05:08 +0000</pubDate>
				<category><![CDATA[Breakfast]]></category>
		<category><![CDATA[Cooking]]></category>
		<category><![CDATA[Desserts and Sweets]]></category>
		<category><![CDATA[Family]]></category>
		<category><![CDATA[Featured]]></category>
		<category><![CDATA[Fruits]]></category>
		<category><![CDATA[Asian desserts]]></category>
		<category><![CDATA[Asian home cooking]]></category>
		<category><![CDATA[Asian in America dessert recipe]]></category>
		<category><![CDATA[Baked from scratch recipes]]></category>
		<category><![CDATA[banana bread recipes]]></category>
		<category><![CDATA[Banana Bread with Pineapple]]></category>
		<category><![CDATA[Betty Ann Besa Quirino recipe for Banana Bread with Pineapple]]></category>
		<category><![CDATA[dessert recipes]]></category>
		<category><![CDATA[Elizabeth Ann Besa Quirino recipe]]></category>
		<category><![CDATA[Filipino cooking]]></category>
		<category><![CDATA[Philippine cooking]]></category>
		<category><![CDATA[Pinoy cooking]]></category>
		<guid isPermaLink="false">https://www.asianinamericamag.com/?p=13999</guid>

					<description><![CDATA[<a href="https://thequirinokitchen.com/banana-bread-with-pineapple/" title="Banana Bread with Pineapple" rel="nofollow"><img width="768" height="1024" src="https://thequirinokitchen.com/wp-content/uploads/2020/05/AsianInAmericaBananaPineappleBreadVerticalWATERmark-768x1024.jpg" class="webfeedsFeaturedVisual wp-post-image" alt="" style="float: left; margin-right: 5px;" link_thumbnail="1" decoding="async" fetchpriority="high" srcset="https://thequirinokitchen.com/wp-content/uploads/2020/05/AsianInAmericaBananaPineappleBreadVerticalWATERmark-768x1024.jpg 768w, https://thequirinokitchen.com/wp-content/uploads/2020/05/AsianInAmericaBananaPineappleBreadVerticalWATERmark-e1588366555708-225x300.jpg 225w, https://thequirinokitchen.com/wp-content/uploads/2020/05/AsianInAmericaBananaPineappleBreadVerticalWATERmark-1152x1536.jpg 1152w, https://thequirinokitchen.com/wp-content/uploads/2020/05/AsianInAmericaBananaPineappleBreadVerticalWATERmark-e1588366555708.jpg 600w" sizes="(max-width: 768px) 100vw, 768px" /></a>This Banana Bread Loaf with Pineapple has all the familiar, wholesome flavors of a banana bread but with the added sweetness of pineapple chunks. I used canned pineapple. This is a quick mix-by-hand cake so you don't need to bring out the large electric mixer. Use very ripe bananas for best results. ]]></description>
		
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		<post-id xmlns="com-wordpress:feed-additions:1">13999</post-id>	</item>
		<item>
		<title>Mango-Strawberry Pie</title>
		<link>https://thequirinokitchen.com/how-to-make-a-mango-strawberry-pie-and-my-new-color-and-cook-food-coloring-book/</link>
					<comments>https://thequirinokitchen.com/how-to-make-a-mango-strawberry-pie-and-my-new-color-and-cook-food-coloring-book/#respond</comments>
		
		<dc:creator><![CDATA[Elizabeth Q]]></dc:creator>
		<pubDate>Fri, 29 Apr 2016 14:59:56 +0000</pubDate>
				<category><![CDATA[Cooking]]></category>
		<category><![CDATA[Desserts and Sweets]]></category>
		<category><![CDATA[Dinner]]></category>
		<category><![CDATA[Family]]></category>
		<category><![CDATA[Featured]]></category>
		<category><![CDATA[Fruits]]></category>
		<category><![CDATA[Lunch]]></category>
		<category><![CDATA[Reviews]]></category>
		<category><![CDATA[2-layer pie crust recipe]]></category>
		<category><![CDATA[Asian in America dessert recipe]]></category>
		<category><![CDATA[butter]]></category>
		<category><![CDATA[cornstarch]]></category>
		<category><![CDATA[Egg]]></category>
		<category><![CDATA[Elizabeth Ann Besa Quirino recipe for Mango Strawberry Pie]]></category>
		<category><![CDATA[Filipino desserts]]></category>
		<category><![CDATA[fresh mangoes (Ataulfo variety)]]></category>
		<category><![CDATA[granulated sugar]]></category>
		<category><![CDATA[homemade pie recipe]]></category>
		<category><![CDATA[lemon juice]]></category>
		<category><![CDATA[Mango Strawberry Pie]]></category>
		<category><![CDATA[Milk]]></category>
		<category><![CDATA[Philippine home cooking recipes]]></category>
		<category><![CDATA[Pinoy lutong bahay recipe]]></category>
		<category><![CDATA[Strawberries]]></category>
		<category><![CDATA[vanilla ice cream]]></category>
		<category><![CDATA[water]]></category>
		<guid isPermaLink="false">http://asianinamericamag.com/?p=5721</guid>

					<description><![CDATA[<a href="https://thequirinokitchen.com/how-to-make-a-mango-strawberry-pie-and-my-new-color-and-cook-food-coloring-book/" title="Mango-Strawberry Pie" rel="nofollow"><img width="600" height="450" src="https://thequirinokitchen.com/wp-content/uploads/2016/04/AsianInAmericaMangoStrawberryPieBothFruitsInPieCrust-e1461784031688.jpg" class="webfeedsFeaturedVisual wp-post-image" alt="" style="float: left; margin-right: 5px;" link_thumbnail="1" decoding="async" srcset="https://thequirinokitchen.com/wp-content/uploads/2016/04/AsianInAmericaMangoStrawberryPieBothFruitsInPieCrust-e1461784031688.jpg 600w, https://thequirinokitchen.com/wp-content/uploads/2016/04/AsianInAmericaMangoStrawberryPieBothFruitsInPieCrust-e1461784031688-300x225.jpg 300w, https://thequirinokitchen.com/wp-content/uploads/2016/04/AsianInAmericaMangoStrawberryPieBothFruitsInPieCrust-e1461784031688-500x375.jpg 500w" sizes="(max-width: 600px) 100vw, 600px" /></a>One of the easiest pies to put together is a Mango-Strawberry Pie. Make the most of the spring fruits in season like strawberries and fresh mangoes. Slice and toss them in a 2-layer pie crust, whether made-from-scratch or store-bought. Best dessert you can make in a short amount of time.]]></description>
		
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		<post-id xmlns="com-wordpress:feed-additions:1">5721</post-id>	</item>
		<item>
		<title>Apple-Peach Cobbler with Langka</title>
		<link>https://thequirinokitchen.com/apple-peach-cobbler-with-langka-filipino-jackfruit/</link>
					<comments>https://thequirinokitchen.com/apple-peach-cobbler-with-langka-filipino-jackfruit/#comments</comments>
		
		<dc:creator><![CDATA[Elizabeth Q]]></dc:creator>
		<pubDate>Sun, 23 Sep 2012 03:00:34 +0000</pubDate>
				<category><![CDATA[Breakfast]]></category>
		<category><![CDATA[Cooking]]></category>
		<category><![CDATA[Desserts and Sweets]]></category>
		<category><![CDATA[Dinner]]></category>
		<category><![CDATA[Family]]></category>
		<category><![CDATA[Featured]]></category>
		<category><![CDATA[Lunch]]></category>
		<category><![CDATA[Apple Peach Cobbler with Langka Jackfruit]]></category>
		<category><![CDATA[apple recipes]]></category>
		<category><![CDATA[Asian in America dessert recipe]]></category>
		<category><![CDATA[dessert recipes]]></category>
		<category><![CDATA[Elizabeth Ann Besa Quirino recipe]]></category>
		<category><![CDATA[Filipino cooking]]></category>
		<category><![CDATA[fruit recipes]]></category>
		<category><![CDATA[langka jackfruit recipes]]></category>
		<category><![CDATA[peach recipes]]></category>
		<category><![CDATA[Philippine home cooking]]></category>
		<category><![CDATA[Pinoy lutong bahay]]></category>
		<guid isPermaLink="false">http://asianinamericamag.com/?p=2963</guid>

					<description><![CDATA[<a href="https://thequirinokitchen.com/apple-peach-cobbler-with-langka-filipino-jackfruit/" title="Apple-Peach Cobbler with Langka" rel="nofollow"><img width="600" height="800" src="https://thequirinokitchen.com/wp-content/uploads/2012/09/IMG_4742-e1347758907297.jpg" class="webfeedsFeaturedVisual wp-post-image" alt="" style="float: left; margin-right: 5px;" link_thumbnail="1" decoding="async" srcset="https://thequirinokitchen.com/wp-content/uploads/2012/09/IMG_4742-e1347758907297.jpg 600w, https://thequirinokitchen.com/wp-content/uploads/2012/09/IMG_4742-e1347758907297-225x300.jpg 225w" sizes="(max-width: 600px) 100vw, 600px" /></a>I was holding on to my favorite fresh peaches, the last remnants of summer. But I warmly welcomed apples and autumn, too. And thus, I was inspired. An apples and peaches cobbler seemed easy to do. I didn’t have time to make an elaborate cake dessert. But good Filipino meals always end with something sweet....]]></description>
		
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		<post-id xmlns="com-wordpress:feed-additions:1">2963</post-id>	</item>
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