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	<title>Baked Binagoongan Talong and Kamatis recipe by Elizabeth Ann Quirino Archives - The Quirino Kitchen</title>
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	<title>Baked Binagoongan Talong and Kamatis recipe by Elizabeth Ann Quirino Archives - The Quirino Kitchen</title>
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		<title>Baked Binagoongan Talong and Kamatis</title>
		<link>https://thequirinokitchen.com/baked-binagoongan-talong-and-kamatis/</link>
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		<dc:creator><![CDATA[Elizabeth Q]]></dc:creator>
		<pubDate>Sun, 25 Sep 2022 22:20:07 +0000</pubDate>
				<category><![CDATA[Cooking]]></category>
		<category><![CDATA[Dinner]]></category>
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		<category><![CDATA[Featured]]></category>
		<category><![CDATA[Lunch]]></category>
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		<category><![CDATA[Vegetables]]></category>
		<category><![CDATA[Asian recipes]]></category>
		<category><![CDATA[Baked Binagoongan Talong and Kamatis recipe by Elizabeth Ann Quirino]]></category>
		<category><![CDATA[Filipino food]]></category>
		<category><![CDATA[Philippine cuisine]]></category>
		<category><![CDATA[Pinoy home cooking]]></category>
		<category><![CDATA[The Quirino Kitchen]]></category>
		<category><![CDATA[vegetable recipes]]></category>
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					<description><![CDATA[<a href="https://thequirinokitchen.com/baked-binagoongan-talong-and-kamatis/" title="Baked Binagoongan Talong and Kamatis" rel="nofollow"><img width="768" height="1024" src="https://thequirinokitchen.com/wp-content/uploads/2022/09/TheQuirinoKitchenBakedBinagoonganTalong2ndLargerPhotoSept2022-768x1024.jpg" class="webfeedsFeaturedVisual wp-post-image" alt="" style="float: left; margin-right: 5px;" link_thumbnail="1" decoding="async" fetchpriority="high" srcset="https://thequirinokitchen.com/wp-content/uploads/2022/09/TheQuirinoKitchenBakedBinagoonganTalong2ndLargerPhotoSept2022-768x1024.jpg 768w, https://thequirinokitchen.com/wp-content/uploads/2022/09/TheQuirinoKitchenBakedBinagoonganTalong2ndLargerPhotoSept2022-e1664140111846-225x300.jpg 225w, https://thequirinokitchen.com/wp-content/uploads/2022/09/TheQuirinoKitchenBakedBinagoonganTalong2ndLargerPhotoSept2022-1152x1536.jpg 1152w, https://thequirinokitchen.com/wp-content/uploads/2022/09/TheQuirinoKitchenBakedBinagoonganTalong2ndLargerPhotoSept2022-e1664140111846.jpg 600w" sizes="(max-width: 768px) 100vw, 768px" /></a>This easy Baked Binagoongan Talong and Kamatis is my all-vegetable version of the classic Filipino dish which usually has pork. In this one, I baked cubes of eggplant, tomato slices with bagoong (shrimp paste), coconut milk, vinegar, onions, garlic, ginger, and scallions. Arrange everything in a casserole dish and bake. ]]></description>
		
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