https://thequirinokitchen.com/tag/bangus-recipe/ Asian cooking, culture and stories of recipes Fri, 07 May 2021 20:41:04 +0000 en-US hourly 1 https://thequirinokitchen.com/wp-content/uploads/2022/09/cropped-favicon-32x32.png https://thequirinokitchen.com/tag/bangus-recipe/ 32 32 https://thequirinokitchen.com/rellenong-bangus-filipino-stuffed-milkfish/ https://thequirinokitchen.com/rellenong-bangus-filipino-stuffed-milkfish/#respond Sat, 04 Apr 2020 05:00:30 +0000 https://www.asianinamericamag.com/?p=13413 Rellenong Bangus - Stuffed Milkfish is a classic Filipino fish entree which is our family favorite. I always ask for this dish when we travel back to the Philippines. But I can't always wait for a trip to Asia for this, so I learned to cook this stuffed fish in my American kitchen. The process of making this involves slicing the fish in the back, removing its meat and sauteeing the fish meat in savory condiments. After the saute, fill the fish with the stuffing and tie it up, then pan fry.]]> https://thequirinokitchen.com/rellenong-bangus-filipino-stuffed-milkfish/feed/ 0 13413