https://thequirinokitchen.com/tag/betty-ann-besa-quirino-food-blog/ Asian cooking, culture and stories of recipes Mon, 26 Apr 2021 05:58:21 +0000 en-US hourly 1 https://thequirinokitchen.com/wp-content/uploads/2022/09/cropped-favicon-32x32.png https://thequirinokitchen.com/tag/betty-ann-besa-quirino-food-blog/ 32 32 https://thequirinokitchen.com/beef-short-ribs-calderetta-instant-pot-stovetop/ https://thequirinokitchen.com/beef-short-ribs-calderetta-instant-pot-stovetop/#comments Sun, 25 Apr 2021 23:49:23 +0000 https://www.asianinamericamag.com/?p=16442 Beef Short Ribs Calderetta is my version of a classic Filipino stew with beef chunks simmered in a tomato-sauce broth. For added flavors, the stew is cooked with potatoes, bell peppers, Spanish olives, and seasonings.]]> https://thequirinokitchen.com/beef-short-ribs-calderetta-instant-pot-stovetop/feed/ 4 16442 https://thequirinokitchen.com/salmon-in-brown-butter/ https://thequirinokitchen.com/salmon-in-brown-butter/#respond Sun, 29 Nov 2020 00:39:08 +0000 https://www.asianinamericamag.com/?p=15089 This Salmon in Brown Butter dish is one of the easiest entrees to prepare. Brown the butter for seven minutes in the skillet. Then cook the salmon fillets in the butter. This cooks fast and can be prepared a few minutes before dinner. ]]> https://thequirinokitchen.com/salmon-in-brown-butter/feed/ 0 15089