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	<title>Betty Ann Quirino recipe for Mango Peach Ice Cream Archives - The Quirino Kitchen</title>
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	<title>Betty Ann Quirino recipe for Mango Peach Ice Cream Archives - The Quirino Kitchen</title>
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		<title>Mango-Peach No-Churn Ice Cream</title>
		<link>https://thequirinokitchen.com/how-to-make-mango-peach-no-churn-ice-cream/</link>
					<comments>https://thequirinokitchen.com/how-to-make-mango-peach-no-churn-ice-cream/#respond</comments>
		
		<dc:creator><![CDATA[Elizabeth Q]]></dc:creator>
		<pubDate>Sun, 31 Jul 2016 03:00:00 +0000</pubDate>
				<category><![CDATA[Appetizers and Sides]]></category>
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		<category><![CDATA[Asian homecooking]]></category>
		<category><![CDATA[Betty Ann Quirino recipe for Mango Peach Ice Cream]]></category>
		<category><![CDATA[dessert recipes]]></category>
		<category><![CDATA[Elizabeth Ann Besa-Quirino of the blog Asian In America]]></category>
		<category><![CDATA[Filipino food]]></category>
		<category><![CDATA[mango peach no-churn ice cream]]></category>
		<category><![CDATA[Philippine cuisine]]></category>
		<category><![CDATA[Pinoy food]]></category>
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					<description><![CDATA[<a href="https://thequirinokitchen.com/how-to-make-mango-peach-no-churn-ice-cream/" title="Mango-Peach No-Churn Ice Cream" rel="nofollow"><img width="480" height="640" src="https://thequirinokitchen.com/wp-content/uploads/2016/07/AsianInAmericaMangoPeachIceCreamScoopsNICE-e1469636848758.jpg" class="webfeedsFeaturedVisual wp-post-image" alt="" style="float: left; margin-right: 5px;" link_thumbnail="1" decoding="async" fetchpriority="high" srcset="https://thequirinokitchen.com/wp-content/uploads/2016/07/AsianInAmericaMangoPeachIceCreamScoopsNICE-e1469636848758.jpg 480w, https://thequirinokitchen.com/wp-content/uploads/2016/07/AsianInAmericaMangoPeachIceCreamScoopsNICE-e1469636848758-225x300.jpg 225w" sizes="(max-width: 480px) 100vw, 480px" /></a>Inspired by the favorite peach-mango pastry at a Filipino fast food chain, I combined fresh mangoes and peaches in a creamy mixture to make Mango-Peach  no-churn homemade ice cream. This was the quickest and easiest way to make ice cream in my kitchen.]]></description>
		
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