https://thequirinokitchen.com/tag/biscocho-recipe/ Asian cooking, culture and stories of recipes Fri, 17 Mar 2023 20:01:32 +0000 en-US hourly 1 https://thequirinokitchen.com/wp-content/uploads/2022/09/cropped-favicon-32x32.png https://thequirinokitchen.com/tag/biscocho-recipe/ 32 32 https://thequirinokitchen.com/how-to-bake-biscocho-filipino-biscotti/ https://thequirinokitchen.com/how-to-bake-biscocho-filipino-biscotti/#comments Sun, 19 Jan 2014 03:33:21 +0000 http://asianinamericamag.com/?p=4258 Biscocho is the Filipino biscotti. These were so easy to do that I asked myself why I never did this before. If you have butter cake loaves and some really good butter, then just slice and bake these low and slow. You can bake a Taisan de Pampanga butter-cheese loaf (recipe is in my cookbook How to Cook Philippine Desserts on Amazon) or use a store-bought cake.]]> https://thequirinokitchen.com/how-to-bake-biscocho-filipino-biscotti/feed/ 9 4258