https://thequirinokitchen.com/tag/calamansi-sables-crumbs/ Asian cooking, culture and stories of recipes Fri, 01 Jul 2022 18:31:49 +0000 en-US hourly 1 https://thequirinokitchen.com/wp-content/uploads/2022/09/cropped-favicon-32x32.png https://thequirinokitchen.com/tag/calamansi-sables-crumbs/ 32 32 https://thequirinokitchen.com/calamansi-pie-the-filipino-lime/ https://thequirinokitchen.com/calamansi-pie-the-filipino-lime/#comments Fri, 13 Sep 2013 05:00:47 +0000 http://asianinamericamag.com/?p=4002 This is a Filipino pie because it used calamansi, the Philippine lime. The sweet, tangy citrus flavor added a zesty, lightness to the pie filling. The creamy citrus smoothness was a great contrast to the buttery crumb crust.]]> https://thequirinokitchen.com/calamansi-pie-the-filipino-lime/feed/ 24 4002