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	<title>Chicken Calderetta by Elizabeth Ann Quirino Archives - The Quirino Kitchen</title>
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	<title>Chicken Calderetta by Elizabeth Ann Quirino Archives - The Quirino Kitchen</title>
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		<title>Chicken Calderetta</title>
		<link>https://thequirinokitchen.com/chicken-calderetta/</link>
					<comments>https://thequirinokitchen.com/chicken-calderetta/#respond</comments>
		
		<dc:creator><![CDATA[Elizabeth Q]]></dc:creator>
		<pubDate>Mon, 19 Dec 2022 21:05:19 +0000</pubDate>
				<category><![CDATA[Cooking]]></category>
		<category><![CDATA[Dinner]]></category>
		<category><![CDATA[Family]]></category>
		<category><![CDATA[Featured]]></category>
		<category><![CDATA[Lunch]]></category>
		<category><![CDATA[Poultry]]></category>
		<category><![CDATA[Asian food recipes]]></category>
		<category><![CDATA[Chicken Calderetta by Elizabeth Ann Quirino]]></category>
		<category><![CDATA[chicken recipes]]></category>
		<category><![CDATA[Filipino food]]></category>
		<category><![CDATA[Holiday recipes]]></category>
		<category><![CDATA[Philippine cuisine]]></category>
		<category><![CDATA[The Quirino Kitchen]]></category>
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					<description><![CDATA[<a href="https://thequirinokitchen.com/chicken-calderetta/" title="Chicken Calderetta" rel="nofollow"><img width="768" height="1024" src="https://thequirinokitchen.com/wp-content/uploads/2022/12/phonto-16-768x1024.jpg" class="webfeedsFeaturedVisual wp-post-image" alt="" style="float: left; margin-right: 5px;" link_thumbnail="1" decoding="async" fetchpriority="high" srcset="https://thequirinokitchen.com/wp-content/uploads/2022/12/phonto-16-768x1024.jpg 768w, https://thequirinokitchen.com/wp-content/uploads/2022/12/phonto-16-e1671475598741-225x300.jpg 225w, https://thequirinokitchen.com/wp-content/uploads/2022/12/phonto-16-e1671475598741.jpg 600w" sizes="(max-width: 768px) 100vw, 768px" /></a>Chicken Calderetta is my take on a popular Spanish-inspired tomato stew. Instead of using beef, which Filipinos are familiar seeing in beef calderetta, I used chicken cuts for this recipe. The flavors are as scrumptious as the classic favorite often cooked for Filipino fiestas, parties, or family gatherings. This is a wholesome, hearty entree that is enjoyable for the holidays or all year round.]]></description>
		
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