https://thequirinokitchen.com/tag/chicken-curry-filipino-style/ Asian cooking, culture and stories of recipes Tue, 17 Oct 2023 22:56:53 +0000 en-US hourly 1 https://thequirinokitchen.com/wp-content/uploads/2022/09/cropped-favicon-32x32.png https://thequirinokitchen.com/tag/chicken-curry-filipino-style/ 32 32 https://thequirinokitchen.com/chicken-curry/ https://thequirinokitchen.com/chicken-curry/#respond Tue, 17 Oct 2023 22:56:52 +0000 https://thequirinokitchen640.e.wpstage.net/?p=85647 This is Chicken Curry, Filipino-style, cooked the way my mother Lulu Reyes Besa used to. This recipe consists of boneless chicken cuts, potatoes, carrots, green beans, peas, simmered in coconut milk, and stock. The stew is flavored with yellow curry powder and seasonings and cooked in moderate, slow heat till the chicken is tender and the sauce is robust, earthy-flavored and savory. Serve with accompaniments of mango chutney, pan-fried eggplants, onion rings, raisins, and chopped roasted peanuts.]]> https://thequirinokitchen.com/chicken-curry/feed/ 0 85647