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	<title>Chinese New Year Traditions Archives - The Quirino Kitchen</title>
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	<title>Chinese New Year Traditions Archives - The Quirino Kitchen</title>
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		<title>Pancit Bihon Noodles with Chinese Sausages and Vegetables</title>
		<link>https://thequirinokitchen.com/cook-pancit-bihon-noodles-chinese-sausages-vegetables/</link>
					<comments>https://thequirinokitchen.com/cook-pancit-bihon-noodles-chinese-sausages-vegetables/#respond</comments>
		
		<dc:creator><![CDATA[Elizabeth Q]]></dc:creator>
		<pubDate>Sat, 28 Jan 2017 05:01:46 +0000</pubDate>
				<category><![CDATA[Cooking]]></category>
		<category><![CDATA[Dinner]]></category>
		<category><![CDATA[Family]]></category>
		<category><![CDATA[Featured]]></category>
		<category><![CDATA[Lunch]]></category>
		<category><![CDATA[Noodles and Pasta]]></category>
		<category><![CDATA[Pork]]></category>
		<category><![CDATA[Vegetables]]></category>
		<category><![CDATA[Asian recipes for Chinese New Year]]></category>
		<category><![CDATA[Betty Ann Besa-Quirino cookbook author of the blog Asian In America]]></category>
		<category><![CDATA[Chinese New Year Traditions]]></category>
		<category><![CDATA[Elizabeth Ann Quirino of the blog Asian In America]]></category>
		<category><![CDATA[How to cook Tikoy or Nian Gao for Chinese New Year]]></category>
		<category><![CDATA[lap cheong]]></category>
		<category><![CDATA[Pancit Bihon Noodles with Chinese Sausages and Vegetables]]></category>
		<category><![CDATA[Year of the Fire Rooster 2017]]></category>
		<guid isPermaLink="false">http://www.asianinamericamag.com/?p=6277</guid>

					<description><![CDATA[<a href="https://thequirinokitchen.com/cook-pancit-bihon-noodles-chinese-sausages-vegetables/" title="Pancit Bihon Noodles with Chinese Sausages and Vegetables" rel="nofollow"><img width="480" height="640" src="https://thequirinokitchen.com/wp-content/uploads/2017/01/AsianInAmericaPancitBihoneWChineseSausages2017-e1484952067823.jpg" class="webfeedsFeaturedVisual wp-post-image" alt="" style="float: left; margin-right: 5px;" link_thumbnail="1" decoding="async" fetchpriority="high" srcset="https://thequirinokitchen.com/wp-content/uploads/2017/01/AsianInAmericaPancitBihoneWChineseSausages2017-e1484952067823.jpg 480w, https://thequirinokitchen.com/wp-content/uploads/2017/01/AsianInAmericaPancitBihoneWChineseSausages2017-e1484952067823-225x300.jpg 225w" sizes="(max-width: 480px) 100vw, 480px" /></a>My advice for Chinese New Year: wear red, serve tikoy for good luck and cook this easy Pancit Bihon Noodles with Chinese Sausages and Vegetables for prosperity and never-ending abundance. This noodle stir-fry dish is easier to do than it looks. The vegetables can be from whatever is in season. You can use a combination of Asian and American vegetables and they come together beautifully.]]></description>
		
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