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	<title>comfort food Archives - The Quirino Kitchen</title>
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	<title>comfort food Archives - The Quirino Kitchen</title>
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	<item>
		<title>Oven-Baked Beef Short Ribs</title>
		<link>https://thequirinokitchen.com/oven-baked-beef-short-ribs/</link>
					<comments>https://thequirinokitchen.com/oven-baked-beef-short-ribs/#respond</comments>
		
		<dc:creator><![CDATA[Elizabeth Q]]></dc:creator>
		<pubDate>Mon, 12 Dec 2022 00:39:03 +0000</pubDate>
				<category><![CDATA[Beef]]></category>
		<category><![CDATA[Cooking]]></category>
		<category><![CDATA[Dinner]]></category>
		<category><![CDATA[Family]]></category>
		<category><![CDATA[Featured]]></category>
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		<category><![CDATA[Rice]]></category>
		<category><![CDATA[beef it's what's for dinner]]></category>
		<category><![CDATA[Beef recipes]]></category>
		<category><![CDATA[comfort food]]></category>
		<category><![CDATA[holiday food]]></category>
		<category><![CDATA[Oven-Baked Beef Short Ribs by Elizabeth Ann Quirino]]></category>
		<category><![CDATA[Philippine cooking]]></category>
		<category><![CDATA[The Quirino Kitchen]]></category>
		<guid isPermaLink="false">https://thequirinokitchen640.e.wpstage.net/?p=83282</guid>

					<description><![CDATA[<a href="https://thequirinokitchen.com/oven-baked-beef-short-ribs/" title="Oven-Baked Beef Short Ribs" rel="nofollow"><img width="768" height="1024" src="https://thequirinokitchen.com/wp-content/uploads/2022/12/TheQuirinoKitchenOvenBakedBeefShortRibsDec2022-768x1024.jpg" class="webfeedsFeaturedVisual wp-post-image" alt="" style="float: left; margin-right: 5px;" link_thumbnail="1" decoding="async" fetchpriority="high" srcset="https://thequirinokitchen.com/wp-content/uploads/2022/12/TheQuirinoKitchenOvenBakedBeefShortRibsDec2022-768x1024.jpg 768w, https://thequirinokitchen.com/wp-content/uploads/2022/12/TheQuirinoKitchenOvenBakedBeefShortRibsDec2022-e1670540448370-225x300.jpg 225w, https://thequirinokitchen.com/wp-content/uploads/2022/12/TheQuirinoKitchenOvenBakedBeefShortRibsDec2022-e1670540448370.jpg 600w" sizes="(max-width: 768px) 100vw, 768px" /></a>These Oven-Baked Beef Short Ribs start with browning the beef in a stockpot to seal in the flavors. After a quick saute with the garlic, onions, and scallions, transfer everything into a casserole dish and bake in the oven till the beef is fall-off-the-bone tender. This is a hearty meal that is wonderful when served with the accompanying steamed butter rice. ]]></description>
		
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		<post-id xmlns="com-wordpress:feed-additions:1">83282</post-id>	</item>
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		<title>Tuyo with Pasta</title>
		<link>https://thequirinokitchen.com/tuyo-with-pasta/</link>
					<comments>https://thequirinokitchen.com/tuyo-with-pasta/#respond</comments>
		
		<dc:creator><![CDATA[Elizabeth Q]]></dc:creator>
		<pubDate>Sun, 18 Oct 2020 22:40:31 +0000</pubDate>
				<category><![CDATA[Cooking]]></category>
		<category><![CDATA[Dinner]]></category>
		<category><![CDATA[Family]]></category>
		<category><![CDATA[Featured]]></category>
		<category><![CDATA[Lunch]]></category>
		<category><![CDATA[Noodles and Pasta]]></category>
		<category><![CDATA[Seafood]]></category>
		<category><![CDATA[Asian in America blog recipes]]></category>
		<category><![CDATA[Betty Ann Quirino recipes]]></category>
		<category><![CDATA[comfort food]]></category>
		<category><![CDATA[dinner tonight]]></category>
		<category><![CDATA[Elizabeth Ann Besa Quirino recipes]]></category>
		<category><![CDATA[Filipino food]]></category>
		<category><![CDATA[Filipino home cooking]]></category>
		<category><![CDATA[pasta recipes]]></category>
		<category><![CDATA[Philippine cooking recipes]]></category>
		<category><![CDATA[Pinoy food]]></category>
		<category><![CDATA[tuyo recipes]]></category>
		<category><![CDATA[Tuyo with Pasta]]></category>
		<guid isPermaLink="false">https://www.asianinamericamag.com/?p=15086</guid>

					<description><![CDATA[<a href="https://thequirinokitchen.com/tuyo-with-pasta/" title="Tuyo with Pasta" rel="nofollow"><img width="768" height="959" src="https://thequirinokitchen.com/wp-content/uploads/2020/10/AsianInAmericaTuyoWithPastaVerticalWATERMARKoct2020-768x959.jpg" class="webfeedsFeaturedVisual wp-post-image" alt="" style="float: left; margin-right: 5px;" link_thumbnail="1" decoding="async" srcset="https://thequirinokitchen.com/wp-content/uploads/2020/10/AsianInAmericaTuyoWithPastaVerticalWATERMARKoct2020-768x959.jpg 768w, https://thequirinokitchen.com/wp-content/uploads/2020/10/AsianInAmericaTuyoWithPastaVerticalWATERMARKoct2020-e1603051884462-240x300.jpg 240w, https://thequirinokitchen.com/wp-content/uploads/2020/10/AsianInAmericaTuyoWithPastaVerticalWATERMARKoct2020-820x1024.jpg 820w, https://thequirinokitchen.com/wp-content/uploads/2020/10/AsianInAmericaTuyoWithPastaVerticalWATERMARKoct2020-e1603051884462.jpg 600w" sizes="(max-width: 768px) 100vw, 768px" /></a>A friend asked “What are you looking forward to this coming week?” I replied, “Staying healthy, home-cooked meals and my tuyo order delivered.” My Filipino tuyo (bottled salty herring in oil) arrived in time, so I cooked Tuyo with Pasta. If you&#8217;ve never had tuyo before, these bottled herring are as salty as anchovies. I...]]></description>
		
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		<post-id xmlns="com-wordpress:feed-additions:1">15086</post-id>	</item>
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		<title>Beef Stroganoff  With Mushrooms and Egg Noodles</title>
		<link>https://thequirinokitchen.com/how-to-make-beef-stroganoff-with-mushrooms-and-egg-noodles/</link>
					<comments>https://thequirinokitchen.com/how-to-make-beef-stroganoff-with-mushrooms-and-egg-noodles/#respond</comments>
		
		<dc:creator><![CDATA[Elizabeth Q]]></dc:creator>
		<pubDate>Tue, 12 Apr 2016 23:21:57 +0000</pubDate>
				<category><![CDATA[Beef]]></category>
		<category><![CDATA[Cooking]]></category>
		<category><![CDATA[Dinner]]></category>
		<category><![CDATA[Family]]></category>
		<category><![CDATA[Featured]]></category>
		<category><![CDATA[Lunch]]></category>
		<category><![CDATA[Noodles and Pasta]]></category>
		<category><![CDATA[Sides]]></category>
		<category><![CDATA[Asian in America food blog]]></category>
		<category><![CDATA[Beef recipes]]></category>
		<category><![CDATA[Beef Stroganoff with Mushrooms and Egg Noodles by Elizabeth Ann Quirino]]></category>
		<category><![CDATA[comfort food]]></category>
		<category><![CDATA[home cooking]]></category>
		<category><![CDATA[pasta recipes]]></category>
		<guid isPermaLink="false">http://asianinamericamag.com/?p=5684</guid>

					<description><![CDATA[<a href="https://thequirinokitchen.com/how-to-make-beef-stroganoff-with-mushrooms-and-egg-noodles/" title="Beef Stroganoff  With Mushrooms and Egg Noodles" rel="nofollow"><img width="600" height="399" src="https://thequirinokitchen.com/wp-content/uploads/2016/04/AsianInAmericaBeefStroganoffSideOK-e1460415677704.jpg" class="webfeedsFeaturedVisual wp-post-image" alt="" style="float: left; margin-right: 5px;" link_thumbnail="1" decoding="async" srcset="https://thequirinokitchen.com/wp-content/uploads/2016/04/AsianInAmericaBeefStroganoffSideOK-e1460415677704.jpg 600w, https://thequirinokitchen.com/wp-content/uploads/2016/04/AsianInAmericaBeefStroganoffSideOK-e1460415677704-300x200.jpg 300w" sizes="(max-width: 600px) 100vw, 600px" /></a>Whenever we visited our family in the Midwest, our aunt would cook a large container of Beef Stroganoff with a platter of pasta right next to it. This was a great idea for a big meal if one is feeding a large family or simply a bunch of heavy eaters. &#160;I thought this was a...]]></description>
		
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		<post-id xmlns="com-wordpress:feed-additions:1">5684</post-id>	</item>
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