https://thequirinokitchen.com/tag/elizabeth-ann-besa-quirino-recipe-for-guinataang-mais/ Asian cooking, culture and stories of recipes Tue, 07 Nov 2023 21:26:17 +0000 en-US hourly 1 https://thequirinokitchen.com/wp-content/uploads/2022/09/cropped-favicon-32x32.png https://thequirinokitchen.com/tag/elizabeth-ann-besa-quirino-recipe-for-guinataang-mais/ 32 32 https://thequirinokitchen.com/guinataang-mais-instant-pot-stove-top/ https://thequirinokitchen.com/guinataang-mais-instant-pot-stove-top/#respond Sun, 08 Nov 2020 00:16:21 +0000 https://www.asianinamericamag.com/?p=15235 Guinataang Mais is a Filipino sweet rice porridge with cooked in coconut milk and corn. Sweet rice is soaked in water for a few hours or overnight till the grains plump up. The rice is steamed either in the Instant Pot or stove-top]]> https://thequirinokitchen.com/guinataang-mais-instant-pot-stove-top/feed/ 0 15235