https://thequirinokitchen.com/tag/elizabeth-ann-besa-quirino-recipe/ Asian cooking, culture and stories of recipes Thu, 21 Oct 2021 20:55:29 +0000 en-US hourly 1 https://thequirinokitchen.com/wp-content/uploads/2022/09/cropped-favicon-32x32.png https://thequirinokitchen.com/tag/elizabeth-ann-besa-quirino-recipe/ 32 32 https://thequirinokitchen.com/japanese-cabbage-rolls-instant-pot-stovetop/ https://thequirinokitchen.com/japanese-cabbage-rolls-instant-pot-stovetop/#respond Mon, 13 Sep 2021 03:32:03 +0000 https://www.asianinamericamag.com/?p=17299 These Japanese Cabbage Rolls are the Asian version of the traditional stuffed rolls our mothers often cooked. The hearty beef filling has Panko bread crumbs, and is encased in cabbage leaves and simmered in a tomato sauce made of diced tomatoes, soup stock, white wine, bay leaves and seasonings. ]]> https://thequirinokitchen.com/japanese-cabbage-rolls-instant-pot-stovetop/feed/ 0 17299 https://thequirinokitchen.com/asian-pork-ribs-with-noodles-and-vegetables-instant-pot-stovetop/ https://thequirinokitchen.com/asian-pork-ribs-with-noodles-and-vegetables-instant-pot-stovetop/#respond Mon, 23 Aug 2021 02:59:24 +0000 https://www.asianinamericamag.com/?p=17136 Asian and Filipino dishes use a lot of noodles to extend a dish like these Asian Pork Ribs with Noodles and Vegetables . The pork ribs are simmered in a broth flavored with garlic, ginger and onions. Then soy sauce, rice wine, and oyster sauce are added. The fresh Chinese noodles are pre-boiled and packaged when purchased. So, simply add the noodles and leafy vegetables at the end of cooking. ]]> https://thequirinokitchen.com/asian-pork-ribs-with-noodles-and-vegetables-instant-pot-stovetop/feed/ 0 17136 https://thequirinokitchen.com/crab-and-corn-egg-drop-soup/ https://thequirinokitchen.com/crab-and-corn-egg-drop-soup/#respond Sat, 06 Feb 2021 05:00:44 +0000 https://www.asianinamericamag.com/?p=15880 Crab and Corn - Egg Drop Soup is a favorite Filipino fare, which is a savory, thick soup cooked with crab claw meat, cream-style corn in homemade soup stock. I thickened the soup with cornstarch and dropped a beaten egg at the end for a superb starter to any meal.]]> https://thequirinokitchen.com/crab-and-corn-egg-drop-soup/feed/ 0 15880 https://thequirinokitchen.com/banana-bread-with-pineapple/ https://thequirinokitchen.com/banana-bread-with-pineapple/#comments Sat, 29 Aug 2020 22:05:08 +0000 https://www.asianinamericamag.com/?p=13999 This Banana Bread Loaf with Pineapple has all the familiar, wholesome flavors of a banana bread but with the added sweetness of pineapple chunks. I used canned pineapple. This is a quick mix-by-hand cake so you don't need to bring out the large electric mixer. Use very ripe bananas for best results. ]]> https://thequirinokitchen.com/banana-bread-with-pineapple/feed/ 3 13999 https://thequirinokitchen.com/pork-meatballs-with-ginger-and-patis/ https://thequirinokitchen.com/pork-meatballs-with-ginger-and-patis/#respond Mon, 24 Aug 2020 22:44:36 +0000 https://www.asianinamericamag.com/?p=14746 I love recipes like these Pork Meatballs with Ginger and Patis that use ingredients I already have in my Filipino pantry. I always have ground pork ready in my freezer for classic Philippine recipes like embutido, siomai, bola-bola and Lumpia Shanghai. Patis (fish sauce) is always on my kitchen shelf. And fresh ginger is a...]]> https://thequirinokitchen.com/pork-meatballs-with-ginger-and-patis/feed/ 0 14746 https://thequirinokitchen.com/mapo-eggplant/ https://thequirinokitchen.com/mapo-eggplant/#respond Sun, 02 Aug 2020 22:04:30 +0000 https://www.asianinamericamag.com/?p=14614 Mapo Eggplant is similar to the classic Chinese-influenced mapo tofu dish, but using Asian eggplants instead. My version uses pan fried slices of eggplants, then later added them to stir-fried ground pork and seasonings. This easy-to-cook dish ranges in flavors from salty, sour, sweet to spicy. You can substitute sliced aubergines if you don't have the Asian eggplant variety.]]> https://thequirinokitchen.com/mapo-eggplant/feed/ 0 14614 https://thequirinokitchen.com/easy-beef-meatloaf-with-ritz-crackers-instant-pot-oven-baked/ https://thequirinokitchen.com/easy-beef-meatloaf-with-ritz-crackers-instant-pot-oven-baked/#respond Fri, 03 Jul 2020 22:26:50 +0000 https://www.asianinamericamag.com/?p=13989 An old-fashioned Beef Meatloaf is as American to me as apple pie. It’s the easiest meal to put together which is sure to please the whole family. The meatloaf’s origins  go back to Europe, centuries ago. The American version, introduced in the 18th century, was modified by housewives in the 1950s and 60s, according to...]]> https://thequirinokitchen.com/easy-beef-meatloaf-with-ritz-crackers-instant-pot-oven-baked/feed/ 0 13989 https://thequirinokitchen.com/ube-pan-de-sal-filipino-buns-with-purple-yam/ https://thequirinokitchen.com/ube-pan-de-sal-filipino-buns-with-purple-yam/#comments Sat, 13 Jun 2020 05:10:05 +0000 https://www.asianinamericamag.com/?p=14282 These Ube Pan de Sal are the familiar Filipino bread buns we love, but with the sweet addition of purple yam. Most Filipinos are familiar with ube, a tuber often used in desserts and kakanins (rice cakes with coconut)]]> https://thequirinokitchen.com/ube-pan-de-sal-filipino-buns-with-purple-yam/feed/ 1 14282 https://thequirinokitchen.com/stir-fried-noodles-with-pork-meatballs-and-vegetables/ https://thequirinokitchen.com/stir-fried-noodles-with-pork-meatballs-and-vegetables/#respond Fri, 22 May 2020 23:05:37 +0000 https://www.asianinamericamag.com/?p=14141 I cooked with what food supplies we had so, I made these Stir-Fried Pork Meatballs with Beef and Vegetables. Our Filipino grandparents and parents taught us to make use of every piece of food we have. So, I transformed assorted ingredients from the freezer and refrigerator to make this irresistible noodle dish. With the lockdowns,...]]> https://thequirinokitchen.com/stir-fried-noodles-with-pork-meatballs-and-vegetables/feed/ 0 14141 https://thequirinokitchen.com/filipino-pinangat-na-isda-fish-stew-in-tomatoes/ https://thequirinokitchen.com/filipino-pinangat-na-isda-fish-stew-in-tomatoes/#respond Sat, 16 May 2020 22:40:12 +0000 https://www.asianinamericamag.com/?p=14103 The classic Filipino Pinangat na Isda- Fish Stew in Tomatoes is one of the easiest ways to cook fish. Simply simmer the fish, the tomatoes, other vegetables, broth and seasonings together in a stockpot. In minutes, a tart, sour stew is ready.]]> https://thequirinokitchen.com/filipino-pinangat-na-isda-fish-stew-in-tomatoes/feed/ 0 14103