https://thequirinokitchen.com/tag/elizabeth-ann-quirino-of-the-blog-asianinamericamag/ Asian cooking, culture and stories of recipes Mon, 26 Sep 2022 22:56:20 +0000 en-US hourly 1 https://thequirinokitchen.com/wp-content/uploads/2022/09/cropped-favicon-32x32.png https://thequirinokitchen.com/tag/elizabeth-ann-quirino-of-the-blog-asianinamericamag/ 32 32 https://thequirinokitchen.com/make-pork-kilawin/ https://thequirinokitchen.com/make-pork-kilawin/#respond Tue, 15 Nov 2016 04:00:16 +0000 http://asianinamericamag.com/?p=6137 This Pork Kilawin dish is my home cooked version of the classic Filipino entree. There are different variations around the Philippines depending on the province or region. I sautéed the pork shoulder cubes and sliced pork liver in garlic, onions and ginger, then added vinegar and seasonings. The outcome was a tangy, garlicky pork meal that was perfect served on a bed of rice]]> https://thequirinokitchen.com/make-pork-kilawin/feed/ 0 6137 https://thequirinokitchen.com/make-torta-de-mele-italian-apple-cake/ https://thequirinokitchen.com/make-torta-de-mele-italian-apple-cake/#respond Sun, 30 Oct 2016 21:05:35 +0000 http://asianinamericamag.com/?p=6075 Now that it’s apple season, you’ll enjoy baking this delightfully easy Torta di Mele, an Italian apple cake. There’s more apples in the recipe than cake. And that’s what sweetens it and makes it splendid. There is some moist vanilla-flavored creamy cake embedded within those plump, succulent apple slices slathered in butter.]]> https://thequirinokitchen.com/make-torta-de-mele-italian-apple-cake/feed/ 0 6075