https://thequirinokitchen.com/tag/filipino-desserts-and-sweets/ Asian cooking, culture and stories of recipes Thu, 22 Sep 2022 21:09:47 +0000 en-US hourly 1 https://thequirinokitchen.com/wp-content/uploads/2022/09/cropped-favicon-32x32.png https://thequirinokitchen.com/tag/filipino-desserts-and-sweets/ 32 32 https://thequirinokitchen.com/yema-de-kalabasa-caramel-custard-squash-sweets/ https://thequirinokitchen.com/yema-de-kalabasa-caramel-custard-squash-sweets/#comments Thu, 03 Nov 2011 21:00:47 +0000 http://asianinamericamag.com/?p=922 Yema with Calabasa custard candies are my version of the Filipino favorite yema.  These custard-like treats coated with caramel are served at parties or large gatherings. This time, I added the kabocha squash (calabasa) to the egg yolks and condensed milk. Adding squash gave the treat bulk and firmness. Make this for the family and wrap in brightly-colored cellophane for a festive dessert. ]]> https://thequirinokitchen.com/yema-de-kalabasa-caramel-custard-squash-sweets/feed/ 13 922