https://thequirinokitchen.com/tag/filipino-desserts/ Asian cooking, culture and stories of recipes Fri, 19 Jul 2024 22:47:32 +0000 en-US hourly 1 https://thequirinokitchen.com/wp-content/uploads/2022/09/cropped-favicon-32x32.png https://thequirinokitchen.com/tag/filipino-desserts/ 32 32 https://thequirinokitchen.com/calamansi-pie/ https://thequirinokitchen.com/calamansi-pie/#comments Fri, 01 Jul 2022 21:15:26 +0000 https://www.asianinamericamag.com/?p=19006 Calamansi Pie is a nearly no-bake pie which is flavored with the sweet, citrusy calamansi, the Filipino lime. The filling is thickened with whipped cream and condensed milk. A buttery Graham cracker crumb crust encases this light, delicate, and scrumptious pie that only needs refrigeration to firm up. ]]> https://thequirinokitchen.com/calamansi-pie/feed/ 1 19006 https://thequirinokitchen.com/chocolate-brownies-with-walnuts/ https://thequirinokitchen.com/chocolate-brownies-with-walnuts/#respond Sat, 07 May 2022 19:58:45 +0000 https://www.asianinamericamag.com/?p=18695 These Chocolate Brownies with Walnuts are a true testament that Filipinos love desserts especially with chocolate. This easy recipe consists of the basic ingredients needed for a rich, fudgy brownie. What sets it apart from other brownie recipes is that you baked it with love, for those you love.]]> https://thequirinokitchen.com/chocolate-brownies-with-walnuts/feed/ 0 18695 https://thequirinokitchen.com/buko-pie/ https://thequirinokitchen.com/buko-pie/#comments Wed, 10 Nov 2021 22:07:08 +0000 https://www.asianinamericamag.com/?p=17586 The word 'buko' translates to coconut, and Filipino Buko Pie is popular in the Southern Luzon provinces of the Philippines. I tried to recreate this classic dessert in my American kitchen by using bottled macapuno strings (coconut sport) for the filling. A double pie crust encases the sweet tropical coconut.]]> https://thequirinokitchen.com/buko-pie/feed/ 2 17586 https://thequirinokitchen.com/ube-ice-cream-no-churn/ https://thequirinokitchen.com/ube-ice-cream-no-churn/#respond Sat, 17 Jul 2021 23:35:51 +0000 https://www.asianinamericamag.com/?p=16889 This recipe for the classic Filipino Ube- Purple Yam No-Churn Ice Cream only needs three ingredients: Heavy whipping cream, sweetened condensed milk, and the ube flavoring. This is one of the easiest ice creams to make which is ube-flavored. Simply combine the beaten whipped cream, condensed milk, and ube flavoring. Freeze for at least four hours for best results.]]> https://thequirinokitchen.com/ube-ice-cream-no-churn/feed/ 0 16889 https://thequirinokitchen.com/chocolate-mochi-brownies/ https://thequirinokitchen.com/chocolate-mochi-brownies/#comments Sun, 18 Apr 2021 22:29:07 +0000 https://www.asianinamericamag.com/?p=16301 These Chocolate Mochi Brownies are not your typical cake-like brownies. They are rich, thick and dense. The sweet rice flour gives the sliced chocolate chunks the squishy, gooey texture. Filipinos love desserts and brownies are a favorite. These are easy to mix and bake. They're ideal for desserts or snacks any day. ]]> https://thequirinokitchen.com/chocolate-mochi-brownies/feed/ 5 16301 https://thequirinokitchen.com/cassava-flan-instant-pot-stovetop/ https://thequirinokitchen.com/cassava-flan-instant-pot-stovetop/#respond Tue, 22 Dec 2020 23:23:03 +0000 https://www.asianinamericamag.com/?p=15603 This Cassava Flan merges the best of two well-loved Filipino desserts: Leche Flan and Cassava Cake. A caramel topping graces the custard-like dessert that is thick, rich and luscious. I shared how to cook this in the Instant Pot multicooker or steam on the stovetop]]> https://thequirinokitchen.com/cassava-flan-instant-pot-stovetop/feed/ 0 15603 https://thequirinokitchen.com/food-for-the-gods-raisins-and-dates-bar-holiday-treats-to-bake/ https://thequirinokitchen.com/food-for-the-gods-raisins-and-dates-bar-holiday-treats-to-bake/#respond Wed, 16 Dec 2020 23:27:16 +0000 https://www.asianinamericamag.com/?p=15506 Food for the Gods - Dates and Nuts Bar is a favorite Filipino dessert bar. It is richly filled with dates, raisins and walnuts, and premium butter. These are much sought-after gifts during the holidays and special occasions.]]> https://thequirinokitchen.com/food-for-the-gods-raisins-and-dates-bar-holiday-treats-to-bake/feed/ 0 15506 https://thequirinokitchen.com/pan-de-san-nicolas/ https://thequirinokitchen.com/pan-de-san-nicolas/#comments Sat, 21 Dec 2019 22:34:07 +0000 https://www.asianinamericamag.com/?p=11955 My recipe for Pan de San Nicolas - Filipino Heirloom Butter Cookies was adapted from the original of Atching Lillian Borromeo, of Pampanga. She said this cookie recipe has been in her family since the 19th century. They are basic butter cookies that have the thickness of shortbread. I substituted some of the original ingredients to adapt to the American climate and my kitchen. To shape the cookies, I used heirloom wooden cookie molds purchased from Mrs. Borromeo in Pampanga]]> https://thequirinokitchen.com/pan-de-san-nicolas/feed/ 3 11955 https://thequirinokitchen.com/filipino-lenguas-de-gato-butter-cookies/ https://thequirinokitchen.com/filipino-lenguas-de-gato-butter-cookies/#comments Sat, 30 Nov 2019 23:42:36 +0000 https://www.asianinamericamag.com/?p=11712 These Filipino Lenguas de Gato Butter Cookies are slim yet decadent buttery treats for desserts or snacks. Lenguas de Gato in Spanish translates to 'cat's tongues'. Thus, the cookies are shaped like a tiny tongue. These bake quickly and the rich butter aroma surrounds the kitchen during the process. ]]> https://thequirinokitchen.com/filipino-lenguas-de-gato-butter-cookies/feed/ 4 11712 https://thequirinokitchen.com/lemon-loaf-cake-with-kalamansi-frosting/ https://thequirinokitchen.com/lemon-loaf-cake-with-kalamansi-frosting/#respond Sat, 31 Aug 2019 04:00:04 +0000 https://www.asianinamericamag.com/?p=10705 Every time I go to Starbucks, I can’t resist buying a slice of its signature lemon cake. But it gets expensive. So, I baked my own version of a Lemon Loaf Cake with Kalamansi Frosting. It was  dreamy and superb. The Starbucks lemon loaf cake is my secret guilty pleasure if we’re ever at the...]]> https://thequirinokitchen.com/lemon-loaf-cake-with-kalamansi-frosting/feed/ 0 10705