https://thequirinokitchen.com/tag/judy-ann-santos-cookbook/ Asian cooking, culture and stories of recipes Tue, 07 Nov 2023 22:09:59 +0000 en-US hourly 1 https://thequirinokitchen.com/wp-content/uploads/2022/09/cropped-favicon-32x32.png https://thequirinokitchen.com/tag/judy-ann-santos-cookbook/ 32 32 https://thequirinokitchen.com/how-to-make-picadillo-ground-beef-saute-with-potatoes-and-carrots/ https://thequirinokitchen.com/how-to-make-picadillo-ground-beef-saute-with-potatoes-and-carrots/#comments Sun, 04 Oct 2015 18:57:45 +0000 http://asianinamericamag.com/?p=5384 Picadillo is a Filipino dish which is a sauté of ground beef or pork, or a combination of both with cubed potatoes, and carrots. I make this dish so often my sons expect it when they are home to visit. The best part of this dish are the leftovers which I transform to other dishes like Tortang Talong (Stuffed Eggplants), an omelet or even Putong Babi- Bread Buns with Ground Beef. For a balanced meal, serve this dish with steamed vegetables in parchment paper (see past post) and a bowl of boiled rice.]]> https://thequirinokitchen.com/how-to-make-picadillo-ground-beef-saute-with-potatoes-and-carrots/feed/ 6 5384