https://thequirinokitchen.com/tag/lemon-juice/ Asian cooking, culture and stories of recipes Sat, 24 Jun 2023 21:31:36 +0000 en-US hourly 1 https://thequirinokitchen.com/wp-content/uploads/2022/09/cropped-favicon-32x32.png https://thequirinokitchen.com/tag/lemon-juice/ 32 32 https://thequirinokitchen.com/how-to-make-a-no-bake-cheesecake-with-strawberries-and-blueberries/ https://thequirinokitchen.com/how-to-make-a-no-bake-cheesecake-with-strawberries-and-blueberries/#respond Wed, 29 Jun 2016 15:16:03 +0000 http://asianinamericamag.com/?p=5284 Summer season or not, there will be days you need a dessert but don't have time to fuss in the kitchen for hours. This easy No-Bake Cheesecake with Strawberries and Blueberries is the solution for you. Simply put together a no-bake pie crust and the creamy cheesecake ingredients. After refrigerating the entire pie overnight, decorate with a bounty of fresh berries or fruits in season]]> https://thequirinokitchen.com/how-to-make-a-no-bake-cheesecake-with-strawberries-and-blueberries/feed/ 0 5284 https://thequirinokitchen.com/how-to-make-a-mango-strawberry-pie-and-my-new-color-and-cook-food-coloring-book/ https://thequirinokitchen.com/how-to-make-a-mango-strawberry-pie-and-my-new-color-and-cook-food-coloring-book/#respond Fri, 29 Apr 2016 14:59:56 +0000 http://asianinamericamag.com/?p=5721 One of the easiest pies to put together is a Mango-Strawberry Pie. Make the most of the spring fruits in season like strawberries and fresh mangoes. Slice and toss them in a 2-layer pie crust, whether made-from-scratch or store-bought. Best dessert you can make in a short amount of time.]]> https://thequirinokitchen.com/how-to-make-a-mango-strawberry-pie-and-my-new-color-and-cook-food-coloring-book/feed/ 0 5721 https://thequirinokitchen.com/how-to-make-chicken-pipian/ https://thequirinokitchen.com/how-to-make-chicken-pipian/#comments Mon, 14 Dec 2015 18:09:32 +0000 http://asianinamericamag.com/?p=5518 This Filipino Chicken Pipian dish is a great holiday meal for the family or a party. My recipe for the classic heirloom dish from Ilocos, Chicken Pipian is my modern version which used oregano and cilantro (kinchay) as combined substitutes for epazotes (pazotes) which can only be found in Vigan, Ilocos Sur. Here in the USA, the dried herb which originated in Mexico can be found through Mexican food markets.]]> https://thequirinokitchen.com/how-to-make-chicken-pipian/feed/ 2 5518 https://thequirinokitchen.com/how-i-made-salza-blanca-salmon-in-white-sauce-and-a-review-of-allegiance-on-broadway/ https://thequirinokitchen.com/how-i-made-salza-blanca-salmon-in-white-sauce-and-a-review-of-allegiance-on-broadway/#comments Sun, 18 Oct 2015 03:30:45 +0000 http://asianinamericamag.com/?p=5416 When we watched the  October preview show of “Allegiance” the Broadway musical at the Longacre Theatre in New York City, I was reminded of my mom and her stories from World War II. War stories are never light-hearted. Watching the first act of Allegiance had me teary eyed instantly. Just going through the family’s first...]]> https://thequirinokitchen.com/how-i-made-salza-blanca-salmon-in-white-sauce-and-a-review-of-allegiance-on-broadway/feed/ 4 5416 https://thequirinokitchen.com/how-to-make-a-peach-galette/ https://thequirinokitchen.com/how-to-make-a-peach-galette/#comments Sun, 09 Aug 2015 03:00:04 +0000 http://asianinamericamag.com/?p=5290 I never ate fresh peaches till I came to live in America. When we lived in the Philippines,we could only buy the canned peaches in syrup– this was still a luxury imported ingredient and something we only enjoyed during parties. Today, I enjoy fresh peaches in the summer here in the USA. The other day,...]]> https://thequirinokitchen.com/how-to-make-a-peach-galette/feed/ 4 5290 https://thequirinokitchen.com/how-to-make-a-watermelon-cucumber-cooler-cocktail/ https://thequirinokitchen.com/how-to-make-a-watermelon-cucumber-cooler-cocktail/#comments Fri, 10 Jul 2015 03:30:53 +0000 http://asianinamericamag.com/?p=5237 We were tired and thirsty. It was sunny but very humid in California. We just came out of my successful TV taping for the show “Halo Halo with Kat Iniba” which aired on Los Angeles’ LA18-KSCI and Hawaii KIKU networks. It was a great TV experience to share two recipes. But my hubby and I...]]> https://thequirinokitchen.com/how-to-make-a-watermelon-cucumber-cooler-cocktail/feed/ 10 5237 https://thequirinokitchen.com/how-to-make-an-asian-omelet-frittata-with-mirin-and-a-baked-salmon/ https://thequirinokitchen.com/how-to-make-an-asian-omelet-frittata-with-mirin-and-a-baked-salmon/#comments Sat, 23 May 2015 18:00:07 +0000 http://asianinamericamag.com/?p=5131 While every food blog was posting a burger recipe for Memorial Day Weekend, I was eager to share the Asian Omelet-Frittata and Baked Salmon my son cooked for me on Mother’s Day two weeks ago. In the American tradition of honoring mom for a day, on the second Sunday of May, my son, Constante came...]]> https://thequirinokitchen.com/how-to-make-an-asian-omelet-frittata-with-mirin-and-a-baked-salmon/feed/ 4 5131 https://thequirinokitchen.com/how-to-make-torta-di-mele-italian-apple-cake-by-domenica-marchetti/ https://thequirinokitchen.com/how-to-make-torta-di-mele-italian-apple-cake-by-domenica-marchetti/#respond Sun, 28 Dec 2014 03:41:16 +0000 http://asianinamericamag.com/?p=4800 Torta di Mele is a traditional Italian apple cake. Filipinos love Italian food and will love this classic dessert. This was easy to bake and only needed a few apples and basic baking ingredients. I have baked different Torta di Mele recipes before because as Domenica Marchetti said “everyone has different versions of this cake.” This cake bakes quickly and will make a wonderful addition to your holiday desserts or as a gift to friends. ]]> https://thequirinokitchen.com/how-to-make-torta-di-mele-italian-apple-cake-by-domenica-marchetti/feed/ 0 4800 https://thequirinokitchen.com/tinapang-bangus-with-sinangag-smoked-fish-on-garlic-rice/ https://thequirinokitchen.com/tinapang-bangus-with-sinangag-smoked-fish-on-garlic-rice/#comments Sat, 05 Apr 2014 18:13:59 +0000 http://asianinamericamag.com/?p=4401 Tinapang Bangus or smoked milkfish are a favorite breakfast fare in the Philippines. It is usually accompanied by rice, tomatoes and eggs. What a great start to any day. The Tinapang Bangus was easy to flake. In a few quick minutes, I stir fried garlic, onions, tomatoes, rice,and seasonings. It resulted in a big bowl of tinapa on sinangag or garlic rice.]]> https://thequirinokitchen.com/tinapang-bangus-with-sinangag-smoked-fish-on-garlic-rice/feed/ 6 4401 https://thequirinokitchen.com/chicken-barbecue-glazed-with-coconut-and-apple-butter/ https://thequirinokitchen.com/chicken-barbecue-glazed-with-coconut-and-apple-butter/#comments Sun, 25 Aug 2013 03:00:19 +0000 http://asianinamericamag.com/?p=3960 [amazon_link asins=’B00GQFECPW,B000VDZ3VW,B00004W499,B00JKCG6V6′ template=’ProductCarousel’ store=’queensnotcom-20′ marketplace=’US’ link_id=’372519a6-8832-11e7-a08c-2b427bdcb70e’] They were sweethearts from third grade. He fell in love with her at first sight. He was a bright boy so he got accelerated 3 grades ahead. “You left me behind in 3rd grade,” she said teasingly each time they told us this love story. My husband’s parents would...]]> https://thequirinokitchen.com/chicken-barbecue-glazed-with-coconut-and-apple-butter/feed/ 6 3960