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	<title>new Filipino cookbook Archives - The Quirino Kitchen</title>
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	<title>new Filipino cookbook Archives - The Quirino Kitchen</title>
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		<title>Suwam na Mais &#8211; Corn Soup with Shrimps- Instant Pot + Stove-top</title>
		<link>https://thequirinokitchen.com/how-to-make-instant-pot-suwam-na-mais-corn-soup-with-pork-and-shrimps/</link>
					<comments>https://thequirinokitchen.com/how-to-make-instant-pot-suwam-na-mais-corn-soup-with-pork-and-shrimps/#respond</comments>
		
		<dc:creator><![CDATA[Elizabeth Q]]></dc:creator>
		<pubDate>Sun, 14 Oct 2018 00:02:59 +0000</pubDate>
				<category><![CDATA[Appetizers and Sides]]></category>
		<category><![CDATA[Cooking]]></category>
		<category><![CDATA[Dinner]]></category>
		<category><![CDATA[Family]]></category>
		<category><![CDATA[Featured]]></category>
		<category><![CDATA[Lunch]]></category>
		<category><![CDATA[Pork]]></category>
		<category><![CDATA[Sides]]></category>
		<category><![CDATA[Vegetables]]></category>
		<category><![CDATA[Elizabeth Ann Besa Quirino of the Filipino food blog Asian in America]]></category>
		<category><![CDATA[Filipino food]]></category>
		<category><![CDATA[Filipino soup recipes]]></category>
		<category><![CDATA[Instant Pot Filipino recipes]]></category>
		<category><![CDATA[Instant Pot Filipino Recipes My Mother's Traditional Philippine Food In a Multicooker Pot]]></category>
		<category><![CDATA[Instant Pot recipes]]></category>
		<category><![CDATA[Instant Pot Suwam na Mais Corn Soup with Pork Shrimps]]></category>
		<category><![CDATA[new Filipino cookbook]]></category>
		<category><![CDATA[Philippines]]></category>
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					<description><![CDATA[<a href="https://thequirinokitchen.com/how-to-make-instant-pot-suwam-na-mais-corn-soup-with-pork-and-shrimps/" title="Suwam na Mais &#8211; Corn Soup with Shrimps- Instant Pot + Stove-top" rel="nofollow"><img width="768" height="512" src="https://thequirinokitchen.com/wp-content/uploads/2018/08/AsianInAmericaSuwamNaMaisInstantPotTopCU3rdshot-768x512.jpg" class="webfeedsFeaturedVisual wp-post-image" alt="" style="float: left; margin-right: 5px;" link_thumbnail="1" decoding="async" fetchpriority="high" srcset="https://thequirinokitchen.com/wp-content/uploads/2018/08/AsianInAmericaSuwamNaMaisInstantPotTopCU3rdshot-768x512.jpg 768w, https://thequirinokitchen.com/wp-content/uploads/2018/08/AsianInAmericaSuwamNaMaisInstantPotTopCU3rdshot-e1533679970108-300x200.jpg 300w, https://thequirinokitchen.com/wp-content/uploads/2018/08/AsianInAmericaSuwamNaMaisInstantPotTopCU3rdshot-1024x683.jpg 1024w, https://thequirinokitchen.com/wp-content/uploads/2018/08/AsianInAmericaSuwamNaMaisInstantPotTopCU3rdshot-e1533679970108.jpg 600w" sizes="(max-width: 768px) 100vw, 768px" /></a>Why did I write this new cookbook Instant Filipino Recipes: My Mother’s Traditional Philippine Food In a Multicooker Pot? I wrote this cookbook for you to help make life easier in your busy household. I’m sharing this recipe for Suwam na Mais with Pork and Shrimps in the Instant Pot because I didn’t have space...]]></description>
		
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