https://thequirinokitchen.com/tag/pastillas-de-ube-recipe-by-elizabeth-ann-quirino/ Asian cooking, culture and stories of recipes Thu, 11 May 2023 23:21:40 +0000 en-US hourly 1 https://thequirinokitchen.com/wp-content/uploads/2022/09/cropped-favicon-32x32.png https://thequirinokitchen.com/tag/pastillas-de-ube-recipe-by-elizabeth-ann-quirino/ 32 32 https://thequirinokitchen.com/pastillas-de-ube-purple-yam-milk-candy/ https://thequirinokitchen.com/pastillas-de-ube-purple-yam-milk-candy/#respond Thu, 11 May 2023 23:21:40 +0000 https://thequirinokitchen640.e.wpstage.net/?p=84287 Pastillas de Ube are rich, thick, chewy dessert treats, and a popular Filipino milk candy made with ube, a sweet purple-colored yam. Ube (purple yam) grows in the Philippines and is in season there in the late months of the year. For these pastillas, I used frozen boiled ube, rice flour, flavorings, and ube-flavored sweetened condensed milk. These delightful, soft ube milk candies are wonderful for desserts or snacks.]]> https://thequirinokitchen.com/pastillas-de-ube-purple-yam-milk-candy/feed/ 0 84287