https://thequirinokitchen.com/tag/side-dishes/ Asian cooking, culture and stories of recipes Wed, 02 Aug 2023 22:55:47 +0000 en-US hourly 1 https://thequirinokitchen.com/wp-content/uploads/2022/09/cropped-favicon-32x32.png https://thequirinokitchen.com/tag/side-dishes/ 32 32 https://thequirinokitchen.com/okra-with-bagoong/ https://thequirinokitchen.com/okra-with-bagoong/#respond Sun, 11 Oct 2020 22:17:36 +0000 https://www.asianinamericamag.com/?p=15051 There are days we long for comfort food but don’t have time to simmer stews for hours. So, I cooked a classic Filipino sauté of Okra with Bagoong (shrimp paste). I buy fresh okra at the Asian market. It is almost always available. Even large supermarkets with diverse vegetable offerings have okra now. To prepare...]]> https://thequirinokitchen.com/okra-with-bagoong/feed/ 0 15051 https://thequirinokitchen.com/make-peanut-sesame-pasta-noodle-salad/ https://thequirinokitchen.com/make-peanut-sesame-pasta-noodle-salad/#respond Sat, 20 May 2017 18:57:21 +0000 http://www.asianinamericamag.com/?p=6520 When summer starts here in America, we'll have barbecues all summer long. This easy Cold Peanut-Sesame Pasta Noodle Salad is one of my family's favorites to pair with the pork or chicken Filipino barbecues I make. The nutty and sweet flavors of this chilled, hearty salad make it an ideal pairing with any type of entree. Or if you want, enjoy it as a meal in itself.]]> https://thequirinokitchen.com/make-peanut-sesame-pasta-noodle-salad/feed/ 0 6520