https://thequirinokitchen.com/tag/sinigang-na-pompano-with-lemon-grass/ Asian cooking, culture and stories of recipes Wed, 05 Jan 2022 21:49:59 +0000 en-US hourly 1 https://thequirinokitchen.com/wp-content/uploads/2022/09/cropped-favicon-32x32.png https://thequirinokitchen.com/tag/sinigang-na-pompano-with-lemon-grass/ 32 32 https://thequirinokitchen.com/cook-sinigang-na-pompano-lemongrass/ https://thequirinokitchen.com/cook-sinigang-na-pompano-lemongrass/#comments Tue, 02 May 2017 21:29:53 +0000 http://www.asianinamericamag.com/?p=6486 I am still reeling from the fresh, divine flavor and citrus aromas of the fish and vegetables I used for this Sinigang na Pompano with Tamarind and Lemongrass. Pompano is a popular fish used in many Filipino dishes. I knew the sweet,mild flavors of the fish would go well with the sour, tart, savory tamarind and lemongrass broth of this Sinigang. You can use a whole fish or fish fillets for this dish. This is an Asian in America recipe. Serves 2 up to 4 if paired with rice.]]> https://thequirinokitchen.com/cook-sinigang-na-pompano-lemongrass/feed/ 1 6486