https://thequirinokitchen.com/tag/stir-fry-recipes/ Asian cooking, culture and stories of recipes Thu, 21 Oct 2021 20:55:29 +0000 en-US hourly 1 https://thequirinokitchen.com/wp-content/uploads/2022/09/cropped-favicon-32x32.png https://thequirinokitchen.com/tag/stir-fry-recipes/ 32 32 https://thequirinokitchen.com/mapo-eggplant/ https://thequirinokitchen.com/mapo-eggplant/#respond Sun, 02 Aug 2020 22:04:30 +0000 https://www.asianinamericamag.com/?p=14614 Mapo Eggplant is similar to the classic Chinese-influenced mapo tofu dish, but using Asian eggplants instead. My version uses pan fried slices of eggplants, then later added them to stir-fried ground pork and seasonings. This easy-to-cook dish ranges in flavors from salty, sour, sweet to spicy. You can substitute sliced aubergines if you don't have the Asian eggplant variety.]]> https://thequirinokitchen.com/mapo-eggplant/feed/ 0 14614 https://thequirinokitchen.com/pork-stir-fry-with-green-beans-and-bamboo-shoots/ https://thequirinokitchen.com/pork-stir-fry-with-green-beans-and-bamboo-shoots/#respond Mon, 25 Mar 2019 21:56:40 +0000 https://www.asianinamericamag.com/?p=8433 This Labong Guisado -Sauteed Pork with Bamboo Shoots is a Filipino recipe where you stir fry all the ingredients together to make a delicious dinner in minutes. The addition of patis (fish sauce) adds to the savory flavors. ]]> https://thequirinokitchen.com/pork-stir-fry-with-green-beans-and-bamboo-shoots/feed/ 0 8433 https://thequirinokitchen.com/how-to-cook-brussels-sprouts-with-chinese-sausages-and-coconut-milk/ https://thequirinokitchen.com/how-to-cook-brussels-sprouts-with-chinese-sausages-and-coconut-milk/#respond Mon, 03 Dec 2018 21:42:34 +0000 https://www.asianinamericamag.com/?p=7443 Brussels Sprouts with Chinese Sausages in Coconut is a quick-cooking meal ideal for busy weeknights or if you don’t want to spend too much time in the kitchen. I first pan-fried the sweet-tasting Chinese Sausages (Lap cheong) and let its flavors remain in the skillet for cooking with the rest of the ingredients. The vegetables were sautéed in garlic, onions and ginger then blended well with the creamy coconut milk.]]> https://thequirinokitchen.com/how-to-cook-brussels-sprouts-with-chinese-sausages-and-coconut-milk/feed/ 0 7443 https://thequirinokitchen.com/how-to-cook-chinese-broccoli-stir-fry-with-shrimps/ https://thequirinokitchen.com/how-to-cook-chinese-broccoli-stir-fry-with-shrimps/#respond Mon, 13 Aug 2018 08:01:00 +0000 https://www.asianinamericamag.com/?p=7297 This Chinese Broccoli Stir-Fry with Shrimps was one of the easiest meals to prepare. The stalks are long and thick so I steamed them for a few, quick minutes before tossing it in the skillet to stir-fry with the other ingredients. Once cooked, the leafy greens have a delicate, herbal and slightly sweet flavor which combines well with the saltiness of the thick soy sauce and fresh shrimps.]]> https://thequirinokitchen.com/how-to-cook-chinese-broccoli-stir-fry-with-shrimps/feed/ 0 7297