https://thequirinokitchen.com/tag/undas-origins/ Asian cooking, culture and stories of recipes Wed, 01 Nov 2023 18:31:56 +0000 en-US hourly 1 https://thequirinokitchen.com/wp-content/uploads/2022/09/cropped-favicon-32x32.png https://thequirinokitchen.com/tag/undas-origins/ 32 32 https://thequirinokitchen.com/biko-rice-cake/ https://thequirinokitchen.com/biko-rice-cake/#respond Fri, 07 Apr 2023 22:30:50 +0000 https://thequirinokitchen640.e.wpstage.net/?p=83286 Biko, also known as bico, is the classic Filipino rice cake or kakanin which consists of malagkit (sweet rice), coconut milk and cream, sugar and a pinch of salt. The thick rice grains are soaked in water for several hours and refrigerated, then cooked and baked in coconut. The rich sweet coconut glaze topping tempts you to indulge even more. This rice cake is hefty and filling, and ideal for desserts or merienda snacks.]]> https://thequirinokitchen.com/biko-rice-cake/feed/ 0 83286