https://thequirinokitchen.com/tag/vegetable-oil/ Asian cooking, culture and stories of recipes Tue, 09 Apr 2024 17:43:59 +0000 en-US hourly 1 https://thequirinokitchen.com/wp-content/uploads/2022/09/cropped-favicon-32x32.png https://thequirinokitchen.com/tag/vegetable-oil/ 32 32 https://thequirinokitchen.com/how-to-make-salmon-burgers-with-mango-salsa-for-sundaysupper/ https://thequirinokitchen.com/how-to-make-salmon-burgers-with-mango-salsa-for-sundaysupper/#comments Sun, 24 Jul 2016 04:00:19 +0000 http://asianinamericamag.com/?p=5883 Our family's love for burgers knows no end. This time I kept it light by making these Salmon Burgers with Mango Salsa. Make these easy burgers with cooked salmon, boiled potatoes and the seasonings. You can bake these or pan fry them in a few, quick minutes. Serve the chilled salsa on the side and enjoy summer.]]> https://thequirinokitchen.com/how-to-make-salmon-burgers-with-mango-salsa-for-sundaysupper/feed/ 8 5883 https://thequirinokitchen.com/how-to-make-chicken-yakitori-in-skewers-for-sundaysupper/ https://thequirinokitchen.com/how-to-make-chicken-yakitori-in-skewers-for-sundaysupper/#comments Sun, 03 Jul 2016 05:00:39 +0000 http://asianinamericamag.com/?p=5815 Chicken Yakitori- Japanese Grilled Chicken are bite-sized boneless chicken pieces skewered on bamboo sticks and grilled or broiled till cooked thoroughly. "Yakitori" is a Japanese word which means 'grilled chicken'. Traditionally, this is served as an appetizer in Japanese cuisine. After grilling, the "tare" sauce which consists of soy sauce, mirin, sake and sugar is brushed on the cooked meat to add a sweet-savory onion-like flavor.]]> https://thequirinokitchen.com/how-to-make-chicken-yakitori-in-skewers-for-sundaysupper/feed/ 10 5815 https://thequirinokitchen.com/how-to-make-beef-ramen-noodle-soup-and-how-fwcon-helps-food-bloggers/ https://thequirinokitchen.com/how-to-make-beef-ramen-noodle-soup-and-how-fwcon-helps-food-bloggers/#comments Wed, 25 May 2016 06:09:16 +0000 http://asianinamericamag.com/?p=5782 Most of us who attended the Food Wine Conference in Orlando, Florida from May 13 to 15, 2016 are still flying high. With our bellies full, our wine glasses overflowing, our hearts filled with the warmth of friendships, our minds packed with new ideas and lessons learned from the sessions… we were empowered to keep...]]> https://thequirinokitchen.com/how-to-make-beef-ramen-noodle-soup-and-how-fwcon-helps-food-bloggers/feed/ 4 5782 https://thequirinokitchen.com/how-to-make-monggo-mung-beans-soup-with-ham-and-bok-choy/ https://thequirinokitchen.com/how-to-make-monggo-mung-beans-soup-with-ham-and-bok-choy/#respond Sun, 10 Jan 2016 03:00:22 +0000 http://asianinamericamag.com/?p=5570 Monggo- Mung Beans Soup with Ham and Bok Choy can be cooked in a saute for a soup meal like this one. I added ham cubes, succulent tomato slices and crisp bok choy shreds. The rich, thick dark green, mushy monggo beans are said to have the highest protein content of most beans. Each bean is tinier than green peas and needs to be pre-boiled before sautéing. ]]> https://thequirinokitchen.com/how-to-make-monggo-mung-beans-soup-with-ham-and-bok-choy/feed/ 0 5570 https://thequirinokitchen.com/how-to-make-chicken-pipian/ https://thequirinokitchen.com/how-to-make-chicken-pipian/#comments Mon, 14 Dec 2015 18:09:32 +0000 http://asianinamericamag.com/?p=5518 This Filipino Chicken Pipian dish is a great holiday meal for the family or a party. My recipe for the classic heirloom dish from Ilocos, Chicken Pipian is my modern version which used oregano and cilantro (kinchay) as combined substitutes for epazotes (pazotes) which can only be found in Vigan, Ilocos Sur. Here in the USA, the dried herb which originated in Mexico can be found through Mexican food markets.]]> https://thequirinokitchen.com/how-to-make-chicken-pipian/feed/ 2 5518 https://thequirinokitchen.com/how-to-make-pancit-bihon-with-shrimps-and-a-visit-to-vigan/ https://thequirinokitchen.com/how-to-make-pancit-bihon-with-shrimps-and-a-visit-to-vigan/#comments Sun, 29 Nov 2015 21:03:35 +0000 http://asianinamericamag.com/?p=5469 Pancit Bihon with Shrimps is an easy Filipino stir-fried noodle dish. The best thing about stir fry dishes like the Philippine pancit is that you can cook it with any type of vegetables in season and fill it up with either meat slices or fresh shrimps]]> https://thequirinokitchen.com/how-to-make-pancit-bihon-with-shrimps-and-a-visit-to-vigan/feed/ 2 5469 https://thequirinokitchen.com/how-to-make-pork-higado-and-honoring-statesman-and-survivor-elpidio-quirino-6th-president-of-the-philippines/ https://thequirinokitchen.com/how-to-make-pork-higado-and-honoring-statesman-and-survivor-elpidio-quirino-6th-president-of-the-philippines/#comments Sun, 15 Nov 2015 05:00:18 +0000 http://asianinamericamag.com/?p=5455 The dish Pork Higado is sometimes pronounced “Igado” (say ‘eeh-gah-doh’) in the Philippines. It is a popular dish among Ilocanos, referring to those who hail from the provinces of Ilocos, north of Manila, the capital. Higado is the Spanish term for liver. My version of this dish has pork tenderloin slices pan seared with chicken liver. Other cookbook versions use pork liver and innards.]]> https://thequirinokitchen.com/how-to-make-pork-higado-and-honoring-statesman-and-survivor-elpidio-quirino-6th-president-of-the-philippines/feed/ 1 5455 https://thequirinokitchen.com/how-i-made-salza-blanca-salmon-in-white-sauce-and-a-review-of-allegiance-on-broadway/ https://thequirinokitchen.com/how-i-made-salza-blanca-salmon-in-white-sauce-and-a-review-of-allegiance-on-broadway/#comments Sun, 18 Oct 2015 03:30:45 +0000 http://asianinamericamag.com/?p=5416 When we watched the  October preview show of “Allegiance” the Broadway musical at the Longacre Theatre in New York City, I was reminded of my mom and her stories from World War II. War stories are never light-hearted. Watching the first act of Allegiance had me teary eyed instantly. Just going through the family’s first...]]> https://thequirinokitchen.com/how-i-made-salza-blanca-salmon-in-white-sauce-and-a-review-of-allegiance-on-broadway/feed/ 4 5416 https://thequirinokitchen.com/how-i-baked-chocolate-cupcakes-with-white-chocolate-frosting-for-cookies-for-kids-cancer/ https://thequirinokitchen.com/how-i-baked-chocolate-cupcakes-with-white-chocolate-frosting-for-cookies-for-kids-cancer/#comments Thu, 15 Oct 2015 23:30:18 +0000 http://asianinamericamag.com/?p=5404 [amazon_link asins=’B015CQZR6I,B00004OCNM,B00L9X382O,B07CH7XJWJ,B00IE71I4S,B00HES9CMS,B00KQ1387U,B00SST8FR0′ template=’ProductCarousel’ store=’queensnotcom-20′ marketplace=’US’ link_id=’d4dec4f1-e530-11e8-999d-699d298314ba’]When OXO sent me baking tools to bake these Chocolate Cupcakes with White Chocolate Frosting for the Kids’ Cancer cause I was glad to do it. W e all think cancer will never touch us or our family. But the reality is that it does. The news is always unexpected....]]> https://thequirinokitchen.com/how-i-baked-chocolate-cupcakes-with-white-chocolate-frosting-for-cookies-for-kids-cancer/feed/ 2 5404 https://thequirinokitchen.com/how-to-cook-steamed-vegetables-in-parchment-paper/ https://thequirinokitchen.com/how-to-cook-steamed-vegetables-in-parchment-paper/#respond Sun, 27 Sep 2015 05:02:20 +0000 http://asianinamericamag.com/?p=5376 If the Pope came to my home for a visit, I would invite him to dinner and this Vegetables in Parchment Paper will be one of the entrees. It would be a simple meal, but hearty, healthy and made with love. The first thing I would do is compile a short guest list consisting of...]]> https://thequirinokitchen.com/how-to-cook-steamed-vegetables-in-parchment-paper/feed/ 0 5376