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	<title>Women&#039;s History Month Archives - The Quirino Kitchen</title>
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	<title>Women&#039;s History Month Archives - The Quirino Kitchen</title>
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		<title>Pancit Canton with Shrimps and Vegetables</title>
		<link>https://thequirinokitchen.com/pancit-canton-with-shrimps-and-vegetables/</link>
					<comments>https://thequirinokitchen.com/pancit-canton-with-shrimps-and-vegetables/#comments</comments>
		
		<dc:creator><![CDATA[Elizabeth Q]]></dc:creator>
		<pubDate>Sat, 07 Mar 2020 05:00:27 +0000</pubDate>
				<category><![CDATA[Cooking]]></category>
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		<category><![CDATA[Noodles and Pasta]]></category>
		<category><![CDATA[Seafood]]></category>
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		<category><![CDATA[Uncategorized]]></category>
		<category><![CDATA[Vegetables]]></category>
		<category><![CDATA[Asian in America Filipino recipe]]></category>
		<category><![CDATA[birthday noodles]]></category>
		<category><![CDATA[Elizabeth Ann Besa Quirino recipe]]></category>
		<category><![CDATA[Filipino food]]></category>
		<category><![CDATA[I Will Never Be As Brave As My Mother]]></category>
		<category><![CDATA[International Women's Day]]></category>
		<category><![CDATA[Lent meatless recipes]]></category>
		<category><![CDATA[meatless recipes]]></category>
		<category><![CDATA[noodle dishes]]></category>
		<category><![CDATA[pancit recipe]]></category>
		<category><![CDATA[Philippine cuisine]]></category>
		<category><![CDATA[Philippine home cooking recipe]]></category>
		<category><![CDATA[Pinoy lutong bahay recipe]]></category>
		<category><![CDATA[seafood recipes]]></category>
		<category><![CDATA[Women's History Month]]></category>
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					<description><![CDATA[<a href="https://thequirinokitchen.com/pancit-canton-with-shrimps-and-vegetables/" title="Pancit Canton with Shrimps and Vegetables" rel="nofollow"><img width="600" height="800" src="https://thequirinokitchen.com/wp-content/uploads/2020/02/AsianInAmericaPancitCantonWithShrimpsChopstickWATERMARKfeb2020-e1581982154977.jpg" class="webfeedsFeaturedVisual wp-post-image" alt="" style="float: left; margin-right: 5px;" link_thumbnail="1" decoding="async" fetchpriority="high" srcset="https://thequirinokitchen.com/wp-content/uploads/2020/02/AsianInAmericaPancitCantonWithShrimpsChopstickWATERMARKfeb2020-e1581982154977.jpg 600w, https://thequirinokitchen.com/wp-content/uploads/2020/02/AsianInAmericaPancitCantonWithShrimpsChopstickWATERMARKfeb2020-e1581982154977-225x300.jpg 225w" sizes="(max-width: 600px) 100vw, 600px" /></a>Pancit Canton is a basic stir fry noodle dish which is the Filipino version of Chinese fried noodles cooked in a skillet or wok. This is a versatile entree which can be a family meal or transform to a party dish. There are many versions of this Philippine favorite and different meats, seafood and vegetables are added to it. For this specific meatless recipe, I used shrimps and vegetables]]></description>
		
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