Comments on: Green Tea Biscotti with Matcha Powder https://thequirinokitchen.com/how-to-make-green-tea-biscotti-with-matcha-powder/ Asian cooking, culture and stories of recipes Tue, 07 May 2019 15:50:22 +0000 hourly 1 By: Elizabeth Q https://thequirinokitchen.com/how-to-make-green-tea-biscotti-with-matcha-powder/#comment-1674909 Tue, 07 May 2019 15:46:22 +0000 http://asianinamericamag.com/?p=5065#comment-1674909 In reply to Linda Dewi.

Thanks, Linda. Enjoy!

]]> By: Linda Dewi https://thequirinokitchen.com/how-to-make-green-tea-biscotti-with-matcha-powder/#comment-1674904 Tue, 07 May 2019 00:41:00 +0000 http://asianinamericamag.com/?p=5065#comment-1674904 5 stars
I am so happy to discover that the matcha green tea recipe your version is 100% line by line the same as the Molly Katzen’s Moosewood biscotti recipe I have been using in the past 15 years. Molly’s recipe was for Date Hazelnut Chocolate Chip biscotti. I only replaced the hazelnut part with matcha powder and for my first try eliminated the date, but continue with chocolate chip. It was great! I will use the date in my second try. I am a lazy cook when it comes to clean up, so I changed the order of the mixing so that I only use one pot. I mixed the sugar and butter until they are white and fluffy, add the vanilla and eggs, after a while add the salt and baking powder, last I dump the flour. It turned perfectly. I also reduced the sugar to 2/3 since I am adding chocolate chips. Thanks Betty Ann!

]]> By: Elizabeth Q https://thequirinokitchen.com/how-to-make-green-tea-biscotti-with-matcha-powder/#comment-1455745 Wed, 22 Apr 2015 03:44:05 +0000 http://asianinamericamag.com/?p=5065#comment-1455745 In reply to Lily Lau.

Thanks, Lily. It was so easy to bake and if you love matcha powder, this is a treat 🙂

]]> By: Lily Lau https://thequirinokitchen.com/how-to-make-green-tea-biscotti-with-matcha-powder/#comment-1455528 Tue, 21 Apr 2015 22:03:36 +0000 http://asianinamericamag.com/?p=5065#comment-1455528 Thanks so much for sharing this, Elizabeth! Need to try it definitely! 😀

]]> By: Elizabeth Q https://thequirinokitchen.com/how-to-make-green-tea-biscotti-with-matcha-powder/#comment-1454636 Mon, 20 Apr 2015 23:45:20 +0000 http://asianinamericamag.com/?p=5065#comment-1454636 In reply to domenicacooks.

Thanks, Domenica. What a treat to have you visit the blog. Your new cookbook “Ciao Biscotti” is the best. This green tea biscotti was a hit with my family at the first try. I can’t wait to bake more of your biscotti recipes. My boys already bookmarked what they want. See you soon at the next food events 🙂

]]> By: domenicacooks https://thequirinokitchen.com/how-to-make-green-tea-biscotti-with-matcha-powder/#comment-1454372 Mon, 20 Apr 2015 18:46:20 +0000 http://asianinamericamag.com/?p=5065#comment-1454372 Hi Betty Ann! What a lovely post about the green tea biscotti. I wasn’t sure how that recipe would turn out when I was testing it, but my kids loved it. Glad to hear it was a hit with your family as well. It was great to catch up with you at IACP. Hope we see each other again before too long. Best to you and yours, D

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