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	<title>Elizabeth Ann Quirino version of Sikreto ni Maria Archives - The Quirino Kitchen</title>
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	<title>Elizabeth Ann Quirino version of Sikreto ni Maria Archives - The Quirino Kitchen</title>
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		<title>Sikreto ni Maria Dessert</title>
		<link>https://thequirinokitchen.com/sikreto-ni-maria-dessert/</link>
					<comments>https://thequirinokitchen.com/sikreto-ni-maria-dessert/#comments</comments>
		
		<dc:creator><![CDATA[Elizabeth Q]]></dc:creator>
		<pubDate>Sun, 07 Aug 2022 22:54:24 +0000</pubDate>
				<category><![CDATA[Cooking]]></category>
		<category><![CDATA[Desserts and Sweets]]></category>
		<category><![CDATA[Family]]></category>
		<category><![CDATA[Featured]]></category>
		<category><![CDATA[Travel]]></category>
		<category><![CDATA[Abe's Sikreto ni Maria]]></category>
		<category><![CDATA[Asian food dessert]]></category>
		<category><![CDATA[Asian In America Filipino food blog]]></category>
		<category><![CDATA[Elizabeth Ann Quirino version of Sikreto ni Maria]]></category>
		<category><![CDATA[Filipino desserts and snacks]]></category>
		<category><![CDATA[Filipino food]]></category>
		<category><![CDATA[Philippine cuisine]]></category>
		<category><![CDATA[Pinoy dessert]]></category>
		<category><![CDATA[Sikreto ni Maria Dessert]]></category>
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					<description><![CDATA[<a href="https://thequirinokitchen.com/sikreto-ni-maria-dessert/" title="Sikreto ni Maria Dessert" rel="nofollow"><img width="768" height="1024" src="https://thequirinokitchen.com/wp-content/uploads/2022/08/AsianInAmericaSikretoNiMariaTopVerticalWatermarkAug2022-768x1024.jpg" class="webfeedsFeaturedVisual wp-post-image" alt="" style="float: left; margin-right: 5px;" link_thumbnail="1" decoding="async" fetchpriority="high" srcset="https://thequirinokitchen.com/wp-content/uploads/2022/08/AsianInAmericaSikretoNiMariaTopVerticalWatermarkAug2022-768x1024.jpg 768w, https://thequirinokitchen.com/wp-content/uploads/2022/08/AsianInAmericaSikretoNiMariaTopVerticalWatermarkAug2022-e1659905933655-225x300.jpg 225w, https://thequirinokitchen.com/wp-content/uploads/2022/08/AsianInAmericaSikretoNiMariaTopVerticalWatermarkAug2022-1152x1536.jpg 1152w, https://thequirinokitchen.com/wp-content/uploads/2022/08/AsianInAmericaSikretoNiMariaTopVerticalWatermarkAug2022-e1659905933655.jpg 600w" sizes="(max-width: 768px) 100vw, 768px" /></a>The Filipino Sikreto ni Maria Dessert is no longer a highly coveted secret, I discovered. I recreated it from a dessert I tried in the Philippines, and embellished the sublime treat with more layers of my own. Must-have ingredients are suman (sticky rice logs), fresh ripe Ataulfo mangoes, coconut cream, macapuno, mango ice cream, ube haleya and coconut flakes. Arrange them in layers for a heavenly dessert or snack. ]]></description>
		
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