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	<title>mustard Archives - The Quirino Kitchen</title>
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	<title>mustard Archives - The Quirino Kitchen</title>
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	<item>
		<title>Grilled Pork Barbecue with Pineapple</title>
		<link>https://thequirinokitchen.com/how-to-make-grilled-pineapple-pork-barbecue-skewers/</link>
					<comments>https://thequirinokitchen.com/how-to-make-grilled-pineapple-pork-barbecue-skewers/#respond</comments>
		
		<dc:creator><![CDATA[Elizabeth Q]]></dc:creator>
		<pubDate>Wed, 10 Aug 2016 05:00:35 +0000</pubDate>
				<category><![CDATA[Appetizers and Sides]]></category>
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		<category><![CDATA[Pork]]></category>
		<category><![CDATA[Sides]]></category>
		<category><![CDATA[bamboo skewers]]></category>
		<category><![CDATA[barbecue sauce]]></category>
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		<category><![CDATA[Cherry Tomatoes]]></category>
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		<category><![CDATA[pineapple chunks]]></category>
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		<category><![CDATA[pork tenderloin]]></category>
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		<guid isPermaLink="false">http://asianinamericamag.com/?p=5921</guid>

					<description><![CDATA[<a href="https://thequirinokitchen.com/how-to-make-grilled-pineapple-pork-barbecue-skewers/" title="Grilled Pork Barbecue with Pineapple" rel="nofollow"><img width="600" height="800" src="https://thequirinokitchen.com/wp-content/uploads/2016/08/Pineapple-Chicken-Skewers.png" class="webfeedsFeaturedVisual wp-post-image" alt="How to make Grilled Pineapple-Pork Barbecue Skewers" style="float: left; margin-right: 5px;" link_thumbnail="1" decoding="async" fetchpriority="high" srcset="https://thequirinokitchen.com/wp-content/uploads/2016/08/Pineapple-Chicken-Skewers.png 600w, https://thequirinokitchen.com/wp-content/uploads/2016/08/Pineapple-Chicken-Skewers-225x300.png 225w" sizes="(max-width: 600px) 100vw, 600px" /></a>Rub some spice, mix in the sweet pineapple, throw in the tart little tomatoes, char-grill it and you’ll have a mind-boggling Grilled Pork Barbecue with Pineapple meal on a stick. Whether it’s the middle of the year or the middle of the week , this is one of the easiest appetizers to do . Make...]]></description>
		
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		<post-id xmlns="com-wordpress:feed-additions:1">5921</post-id>	</item>
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		<title>Salmon Burgers with Mango Salsa</title>
		<link>https://thequirinokitchen.com/how-to-make-salmon-burgers-with-mango-salsa-for-sundaysupper/</link>
					<comments>https://thequirinokitchen.com/how-to-make-salmon-burgers-with-mango-salsa-for-sundaysupper/#comments</comments>
		
		<dc:creator><![CDATA[Elizabeth Q]]></dc:creator>
		<pubDate>Sun, 24 Jul 2016 04:00:19 +0000</pubDate>
				<category><![CDATA[Appetizers and Sides]]></category>
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		<category><![CDATA[Seafood]]></category>
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		<category><![CDATA[boiled potatoes]]></category>
		<category><![CDATA[burger recipes]]></category>
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		<category><![CDATA[cooked salmon fillet]]></category>
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		<category><![CDATA[Elizabeth Ann Besa Quirino recipes]]></category>
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		<category><![CDATA[salmon recipes]]></category>
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		<guid isPermaLink="false">http://asianinamericamag.com/?p=5883</guid>

					<description><![CDATA[<a href="https://thequirinokitchen.com/how-to-make-salmon-burgers-with-mango-salsa-for-sundaysupper/" title="Salmon Burgers with Mango Salsa" rel="nofollow"><img width="600" height="450" src="https://thequirinokitchen.com/wp-content/uploads/2016/07/AsianInAmericaSalmonBurgersWMangoSalsaSideNice2016-e1469286703549.jpg" class="webfeedsFeaturedVisual wp-post-image" alt="" style="float: left; margin-right: 5px;" link_thumbnail="1" decoding="async" srcset="https://thequirinokitchen.com/wp-content/uploads/2016/07/AsianInAmericaSalmonBurgersWMangoSalsaSideNice2016-e1469286703549.jpg 600w, https://thequirinokitchen.com/wp-content/uploads/2016/07/AsianInAmericaSalmonBurgersWMangoSalsaSideNice2016-e1469286703549-300x225.jpg 300w, https://thequirinokitchen.com/wp-content/uploads/2016/07/AsianInAmericaSalmonBurgersWMangoSalsaSideNice2016-e1469286703549-500x375.jpg 500w" sizes="(max-width: 600px) 100vw, 600px" /></a>Our family's love for burgers knows no end. This time I kept it light by making these Salmon Burgers with Mango Salsa. Make these easy burgers with cooked salmon, boiled potatoes and the seasonings. You can bake these or pan fry them in a few, quick minutes. Serve the chilled salsa on the side and enjoy summer.]]></description>
		
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		<post-id xmlns="com-wordpress:feed-additions:1">5883</post-id>	</item>
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		<title>Beef Salpicado de Solomillo or Beef Salpicao</title>
		<link>https://thequirinokitchen.com/beef-salpicado-de-solomillo-and-meeting-nina-aguas/</link>
					<comments>https://thequirinokitchen.com/beef-salpicado-de-solomillo-and-meeting-nina-aguas/#comments</comments>
		
		<dc:creator><![CDATA[Elizabeth Q]]></dc:creator>
		<pubDate>Sat, 07 Dec 2013 21:05:10 +0000</pubDate>
				<category><![CDATA[Appetizers and Sides]]></category>
		<category><![CDATA[Beef]]></category>
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		<category><![CDATA[beef gravy]]></category>
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		<category><![CDATA[beef sirloin (or tenderloin]]></category>
		<category><![CDATA[boiled jasmine white rice]]></category>
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		<guid isPermaLink="false">http://asianinamericamag.com/?p=4187</guid>

					<description><![CDATA[<a href="https://thequirinokitchen.com/beef-salpicado-de-solomillo-and-meeting-nina-aguas/" title="Beef Salpicado de Solomillo or Beef Salpicao" rel="nofollow"><img width="600" height="450" src="https://thequirinokitchen.com/wp-content/uploads/2013/12/AsianInAmericaBeefSalpicado3Best-e1386267788127.jpg" class="webfeedsFeaturedVisual wp-post-image" alt="" style="float: left; margin-right: 5px;" link_thumbnail="1" decoding="async" srcset="https://thequirinokitchen.com/wp-content/uploads/2013/12/AsianInAmericaBeefSalpicado3Best-e1386267788127.jpg 600w, https://thequirinokitchen.com/wp-content/uploads/2013/12/AsianInAmericaBeefSalpicado3Best-e1386267788127-300x225.jpg 300w, https://thequirinokitchen.com/wp-content/uploads/2013/12/AsianInAmericaBeefSalpicado3Best-e1386267788127-500x375.jpg 500w" sizes="(max-width: 600px) 100vw, 600px" /></a>[amazon_link asins=&#8217;B01726HD72,B000RYFQ44,B00KPX4ICI,B00PKKJ09M,B00HEZ888K,B01IZ41K5G&#8217; template=&#8217;ProductCarousel&#8217; store=&#8217;queensnotcom-20&#8242; marketplace=&#8217;US&#8217; link_id=&#8217;eaaf88dc-e6c8-11e8-a272-af7495eee7c1&#8242;] Meeting Nina brought back images from the past. Like coming home to the aroma of a sizzling Beef Salpicado dish mom cooked. Slow life in a small hometown. Classes at a Catholic girls’ school. Friends I grew up with. My parents reading with pride my report card. So many...]]></description>
		
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		<post-id xmlns="com-wordpress:feed-additions:1">4187</post-id>	</item>
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