https://thequirinokitchen.com/tag/ube-recipes/ Asian cooking, culture and stories of recipes Sat, 17 Feb 2024 21:51:48 +0000 en-US hourly 1 https://thequirinokitchen.com/wp-content/uploads/2022/09/cropped-favicon-32x32.png https://thequirinokitchen.com/tag/ube-recipes/ 32 32 https://thequirinokitchen.com/pastillas-de-ube-purple-yam-milk-candy/ https://thequirinokitchen.com/pastillas-de-ube-purple-yam-milk-candy/#respond Thu, 11 May 2023 23:21:40 +0000 https://thequirinokitchen640.e.wpstage.net/?p=84287 Pastillas de Ube are rich, thick, chewy dessert treats, and a popular Filipino milk candy made with ube, a sweet purple-colored yam. Ube (purple yam) grows in the Philippines and is in season there in the late months of the year. For these pastillas, I used frozen boiled ube, rice flour, flavorings, and ube-flavored sweetened condensed milk. These delightful, soft ube milk candies are wonderful for desserts or snacks.]]> https://thequirinokitchen.com/pastillas-de-ube-purple-yam-milk-candy/feed/ 0 84287 https://thequirinokitchen.com/ube-snickerdoodles/ https://thequirinokitchen.com/ube-snickerdoodles/#respond Thu, 23 Dec 2021 05:00:53 +0000 https://www.asianinamericamag.com/?p=17908 The classic, soft, chewy, snickerdoodles meets purple yam in these delightful Ube Snickerdooles. When you need a quick, easy recipe for cookies this is the one to try, whether you're a beginner or a pro. The popular buttery cookie transforms to an ube,-flavored, sweet snickerdoodle, with the cinnamon-sugar sprinkled all over.]]> https://thequirinokitchen.com/ube-snickerdoodles/feed/ 0 17908 https://thequirinokitchen.com/ube-waffles-with-crisp-chicken/ https://thequirinokitchen.com/ube-waffles-with-crisp-chicken/#respond Sun, 04 Apr 2021 00:20:43 +0000 https://www.asianinamericamag.com/?p=16297 Filipinos love the combination of sweet, fragrant ube (purple yam) waffles with crispy chicken. I tried to recreate what a famous Filipino restaurant serves and my family loved the homemade version best. First, oven-bake the chicken cutlets. The ube waffles, consisting of ube powder and extract, are made in the waffle maker. Serve the waffles warm with butter and syrup; and the chicken straight from the oven. ]]> https://thequirinokitchen.com/ube-waffles-with-crisp-chicken/feed/ 0 16297 https://thequirinokitchen.com/ube-pan-de-sal-filipino-buns-with-purple-yam/ https://thequirinokitchen.com/ube-pan-de-sal-filipino-buns-with-purple-yam/#comments Sat, 13 Jun 2020 05:10:05 +0000 https://www.asianinamericamag.com/?p=14282 These Ube Pan de Sal are the familiar Filipino bread buns we love, but with the sweet addition of purple yam. Most Filipinos are familiar with ube, a tuber often used in desserts and kakanins (rice cakes with coconut)]]> https://thequirinokitchen.com/ube-pan-de-sal-filipino-buns-with-purple-yam/feed/ 1 14282 https://thequirinokitchen.com/filipino-ube-pancakes-with-purple-yam/ https://thequirinokitchen.com/filipino-ube-pancakes-with-purple-yam/#respond Sat, 30 May 2020 21:41:35 +0000 https://www.asianinamericamag.com/?p=14205 I made these Filipino Ube Pancakes  because they make one feel good all over. Ube or purple yam is having its moment now. The dark purple hues on food is photogenic and is a hit on Instagram posts. Even Ube Pan de Sal is enjoying a resurgence – everyone and his mother, from the USA...]]> https://thequirinokitchen.com/filipino-ube-pancakes-with-purple-yam/feed/ 0 14205 https://thequirinokitchen.com/make-tikoy-ube-purple-yam-chinese-lunar-new-year/ https://thequirinokitchen.com/make-tikoy-ube-purple-yam-chinese-lunar-new-year/#comments Sat, 27 Jan 2018 21:03:33 +0000 https://www.asianinamericamag.com/?p=6960 Tikoy (say 'tee-koy') is a steamed Chinese rice cake traditionally made with brown sugar and molasses. I added ube (purple yam) to my homemade tikoy to give it a sweet flavor and aroma. In the Philippines, steamed cakes are gifted for the Lunar New Year for prosperity and good luck. We cooked it by pan-frying. Each warm slice gets crisp on the outside while sticky soft inside. The yellow coating of the eggs are close in color to 'gold', a symbol of prosperity.]]> https://thequirinokitchen.com/make-tikoy-ube-purple-yam-chinese-lunar-new-year/feed/ 3 6960 https://thequirinokitchen.com/purple-yam-ube-blueberry-tarts-sundaysupper/ https://thequirinokitchen.com/purple-yam-ube-blueberry-tarts-sundaysupper/#comments Sun, 13 Nov 2016 04:00:42 +0000 http://asianinamericamag.com/?p=6124 These Purple Yam - Ube Blueberry Tarts are luscious desserts. You can either make several small tarts or a large pie from this recipe. For the filling, use fresh ube and boil it till it's soft like mashed potatoes. Or use frozen ube- purple yam, mashed form which can be found in Asian groceries. Try making this ube filling ahead like I did. It saved me the cooking time. When I put it all together it was marvelous. Who knew that Filipino ingredients paired with fresh berries could yield such magic in a dessert?]]> https://thequirinokitchen.com/purple-yam-ube-blueberry-tarts-sundaysupper/feed/ 10 6124 https://thequirinokitchen.com/ube-pan-de-sal-filipino-bread-buns-with-purple-yam/ https://thequirinokitchen.com/ube-pan-de-sal-filipino-bread-buns-with-purple-yam/#comments Wed, 28 Dec 2011 23:07:51 +0000 http://asianinamericamag.com/?p=1094 These Ube Pan de Sal are the familiar Filipino bread buns we love, but with the sweet addition of purple yam. Most Filipinos are familiar with ube, a tuber often used in desserts and kakanins (rice cakes with coconut)]]> https://thequirinokitchen.com/ube-pan-de-sal-filipino-bread-buns-with-purple-yam/feed/ 9 1094