The Beef Checkoff and ChezUS team, one of the generous FWCon sponsors taught a very helpful Food Video Workshop and interactive presentation to all FWCon attendees. Armed with what we learned, I created a brief video tutorial on how to make this recipe for
Beef Ramen Noodles with Vegetables using Certified Angus Beef (also a generous sponsor). I will be sharing the recipe video on my social media platforms:
YouTube, Facebook, Twitter, Instagram, Snapchat, using the hashtag #KnowYourBeef. This recipe shows one of the easiest ways to make a bowl of beef with ramen noodles, a comforting all-in-one soup meal. The tender beef strips have savory flavors that go well with the crisp vegetable slices, soft and thick ramen noodles and hearty clear beef broth. This is an AsianInAmericaMag recipe and serves two for a soup starter, side dish or meal in itself.
Course: Dinner, Lunch, Main Course, Soup
Cuisine: American, Asian, Chinese, Filipino
Keyword: Beef Ramen Noodle Soup