https://thequirinokitchen.com/category/poultry/ Asian cooking, culture and stories of recipes Sat, 28 Jun 2025 20:16:02 +0000 en-US hourly 1 https://thequirinokitchen.com/wp-content/uploads/2022/09/cropped-favicon-32x32.png https://thequirinokitchen.com/category/poultry/ 32 32 https://thequirinokitchen.com/salted-eggs-itlog-na-maalat/ https://thequirinokitchen.com/salted-eggs-itlog-na-maalat/#respond Wed, 11 Jun 2025 00:31:39 +0000 https://thequirinokitchen640.e.wpstage.net/?p=88653 Salted Eggs or Itlog na Maalat are a way of preserving eggs in the Philippines and in most Asian countries. This is a simple method of soaking the eggs in a salt-water brine solution for more than 3 weeks, then boiling the eggs afterwards. The results are a hard-boiled, salty egg version which can be used as ingredients for salads, steamed buns, on pastries and rice cakes, or even to coat potato chips. This was a recipe shared by the late Pinoy Chef Theodore "Day" Salonga"]]> https://thequirinokitchen.com/salted-eggs-itlog-na-maalat/feed/ 0 88653 https://thequirinokitchen.com/chorizo-and-plantain-brioche-stuffing-for-roast-turkey/ https://thequirinokitchen.com/chorizo-and-plantain-brioche-stuffing-for-roast-turkey/#comments Wed, 15 Nov 2023 15:00:00 +0000 http://asianinamericamag.com/?p=3146 This is a rich, superb Chorizos Plantains and Brioche Stuffing which my family loves to devour right alongside the turkey I roast for Thanksgiving. The regular stuffing recipe is livened up with the addition of spicy Spanish chorizos, sweet bananas or plantains.]]> https://thequirinokitchen.com/chorizo-and-plantain-brioche-stuffing-for-roast-turkey/feed/ 2 3146 https://thequirinokitchen.com/chicken-curry/ https://thequirinokitchen.com/chicken-curry/#respond Tue, 17 Oct 2023 22:56:52 +0000 https://thequirinokitchen640.e.wpstage.net/?p=85647 This is Chicken Curry, Filipino-style, cooked the way my mother Lulu Reyes Besa used to. This recipe consists of boneless chicken cuts, potatoes, carrots, green beans, peas, simmered in coconut milk, and stock. The stew is flavored with yellow curry powder and seasonings and cooked in moderate, slow heat till the chicken is tender and the sauce is robust, earthy-flavored and savory. Serve with accompaniments of mango chutney, pan-fried eggplants, onion rings, raisins, and chopped roasted peanuts.]]> https://thequirinokitchen.com/chicken-curry/feed/ 0 85647 https://thequirinokitchen.com/pinaupong-manok-sitting-chicken-on-a-bed-of-salt/ https://thequirinokitchen.com/pinaupong-manok-sitting-chicken-on-a-bed-of-salt/#respond Sat, 29 Jul 2023 22:40:58 +0000 https://thequirinokitchen640.e.wpstage.net/?p=84920 Pinaupong Manok in Tagalog means the sitting chicken. This is a classic Filipino dish which is a flavorful, fragrant, tender and fabulous-looking whole chicken roasted on a deep bed of rock salt. It is an easy recipe to cook, with basic pantry ingredients.]]> https://thequirinokitchen.com/pinaupong-manok-sitting-chicken-on-a-bed-of-salt/feed/ 0 84920 https://thequirinokitchen.com/coronation-chicken-pie/ https://thequirinokitchen.com/coronation-chicken-pie/#respond Mon, 17 Apr 2023 00:15:19 +0000 https://thequirinokitchen640.e.wpstage.net/?p=84186 Coronation Chicken Pie is a rich, hearty pie filled with tender cubes of chicken, potatoes, carrots, green peas, leafy spinach, with mangoes and raisins. The filling is first cooked in a broth of coconut with curry and Greek yogurt. Pile the flavorful curried chicken filling into the flaky, buttery 2-crust pastry and bake. Serve this pie fit for royalty with a side salad of greens, and a pot of piping-hot tea. ]]> https://thequirinokitchen.com/coronation-chicken-pie/feed/ 0 84186 https://thequirinokitchen.com/chicken-with-soy-sauce/ https://thequirinokitchen.com/chicken-with-soy-sauce/#respond Sun, 29 Jan 2023 00:31:59 +0000 https://thequirinokitchen640.e.wpstage.net/?p=83549 Chicken with Soy Sauce uses chicken cuts, bone-in, and skin-on for this dish which is pan-fried in a shallow skillet. The chicken is flavored with a savory sauce of toyo (Filipino soy sauce), calamansi, and some oyster sauce. Serve with steamed rice for a scrumptious meal. ]]> https://thequirinokitchen.com/chicken-with-soy-sauce/feed/ 0 83549 https://thequirinokitchen.com/ropa-vieja/ https://thequirinokitchen.com/ropa-vieja/#respond Thu, 29 Dec 2022 21:26:31 +0000 https://thequirinokitchen640.e.wpstage.net/?p=83415 Ropa Vieja is a sauteed dish of shredded meats and sliced vegetables, in tomato sauces, which are usually the leftovers from Cocido, a Filipino-Spanish stew which my Mom taught me. I start with making the Cocido for our Sunday family meal, and slice all the leftovers to transform into a myriad of sweet-savory meat and vegetables, for a totally new dish.]]> https://thequirinokitchen.com/ropa-vieja/feed/ 0 83415 https://thequirinokitchen.com/favorite-filipino-food-for-christmas/ https://thequirinokitchen.com/favorite-filipino-food-for-christmas/#respond Wed, 21 Dec 2022 23:51:22 +0000 https://www.asianinamericamag.com/?p=17845 Some Filipino dishes and desserts are favorites and keep coming back to the table, by popular demand, especially during the holidays. I’ve put together a list with links to the recipes on this blog. You can enjoy them for the Christmas holidays, the New Year’s or any milestone your family celebrates throughout the year. These dishes are favorites because they are timeless and bring the family together. ]]> https://thequirinokitchen.com/favorite-filipino-food-for-christmas/feed/ 0 17845 https://thequirinokitchen.com/chicken-calderetta/ https://thequirinokitchen.com/chicken-calderetta/#respond Mon, 19 Dec 2022 21:05:19 +0000 https://thequirinokitchen640.e.wpstage.net/?p=83330 Chicken Calderetta is my take on a popular Spanish-inspired tomato stew. Instead of using beef, which Filipinos are familiar seeing in beef calderetta, I used chicken cuts for this recipe. The flavors are as scrumptious as the classic favorite often cooked for Filipino fiestas, parties, or family gatherings. This is a wholesome, hearty entree that is enjoyable for the holidays or all year round.]]> https://thequirinokitchen.com/chicken-calderetta/feed/ 0 83330 https://thequirinokitchen.com/sabaw-ng-sotanghon-sotanghon-chicken-noodle-soup/ https://thequirinokitchen.com/sabaw-ng-sotanghon-sotanghon-chicken-noodle-soup/#respond Sun, 09 Oct 2022 23:32:06 +0000 https://thequirinokitchen640.e.wpstage.net/?p=82703 Sabaw ng Sotanghon - Sotanghon Chicken Noodle Soup is a familiar and favorite Philippine soup classic. Its ease and simplicity make it a popular starter to Filipino meals, whether it's a family dinner or party fare. Saute garlic, onions, and celery, then braise a few chicken cuts to flavor the stockpot. Pour the patis and stock and let it simmer. Add sotanghon noodles, julienned carrots and cabbage to complete the hearty soup.]]> https://thequirinokitchen.com/sabaw-ng-sotanghon-sotanghon-chicken-noodle-soup/feed/ 0 82703