Vegetables

Arroz Caldo with Kabocha Squash – Instant Pot + Stovetop

Lettuce Cups with Pork in Peanut Sauce

Pinakbet with Bacon

Salmon with Calamansi and Toyo

Dinengdeng – Water Spinach In Fish Sauce

Shrimp and Vegetable Lo Mein

Japanese Cabbage Rolls – Instant Pot + Stovetop

Asian Pork Ribs with Noodles and Vegetables – Instant Pot + Stovetop

Relyenong Bell Peppers

Crab Legs with Sugar Snap Peas in Lemon-Butter

Kinamatisang Pork Ribs – Instant Pot + Stovetop

Tomatoes Stuffed with Cucumber Salad

Spinach Salad with Salted Eggs and Mangoes

Beef Stir-Fry with Sugar Snap Peas

Pan Fried Salmon with Oven-Roasted Kale

Pechay with Crisp Tofu

Sotanghon Stir Fry with Vegetables

Carrot Cake Loaf With Cream Cheese Frosting

Long Green Beans with Cracked Black Pepper

Sisig Tofu – Air Fryer

Monggo Guisado with Beef Short Ribs Adobo – Instant Pot + Stovetop

Okra with Bagoong- Shrimp Paste

Pork Teriyaki Rice Bowl

Togue Guisado – Mung Bean Sprouts and Vegetables Stir-fry

MaPo Eggplant

Stir-fried Noodles with Pork Meatballs and Vegetables

Gising-Gising with Sitaw – Long Green Beans

Chinese Green Beans in Garlic Sauce

Nilagang Baka – Filipino Beef Stew with Vegetables – Instant Pot + Stove-top

Kilawin Pusong Saging – Banana Blossoms Saute

Pancit Canton with Shrimps and Vegetables

Green Beans Guisado with Pork Bagnet