Filipino food

Sago and Gulaman

Beef Salpicao or Salpicado de Solomillo

Sinanglay na Pompano – Fish Wrapped in Bok Choy

Arroz con Pollo

Baked Pompano

Asian Kale and Mandarin Orange Salad

Favorite Filipino Dishes and Desserts for Mother’s Day and All Occasions

Sinigang na Pompano with Tamarind and Lemongrass – Instant Pot + Stove-top

Salmon Honey-Lemon Teriyaki

Tomatoes and Tofu with Shrimps

Adobo Chicken Wings

Mango-Banana Bread

Pork Bistik – Tenderloin with Calamansi- Citrus Sauce

Green Mango Frozen Margarita Cocktail

Gising-Gising -Spicy Green Beans and Pork with Coconut Milk

Pasta Putanesca with Tinapang Bangus

Chocolate Bark Crackers with Salted Caramel

Chinese-style Spicy Pork Ribs for the Lunar New Year

Macaroni Sopas with Ham, Chicken and Vegetables

Filipino Champorado – Chocolate Rice Porridge

Chicken Tinola Soup with Sotanghon Noodles

Filipino Arroz Caldo with Turkey or Chicken

Pork Kilawin – Instant Pot + Stove-top

Ube and Blueberry Tarts

Garlic Rice with Chinese Sausages and Cucumbers

Pork Tocino- Cured Pork

Gulay sa Gata- Squash and Green Beans in Coconut Milk

Salmon-Mandarin Orange Salad with Asian Vinaigrette-Coffee Dressing

Chopsuey-Vegetable Stir Fry with Beef

Filipino Pork Menudo

Bacon Fried Rice

Mango-Peach No-Churn Ice Cream