Sides

Sardines Soup Filipino-style

Lion’s Head Meatballs with Bulgogi Sauce

Filipino Summer Recipes

Mushrooms and Spinach Adobo

Pollock Fillet in Coconut and Vegetables

Lobster Thermidor

Putong Babi – Pan de Sal with Pork

Pork Siomai

Chorizos-Plantains and Brioche Stuffing for Roast Turkey

Butter Mochi Cake

Shrimps with Walnuts

Pasta with Sardines

Banana Bread with Langka (Jackfruit)

Shrimp Fried Rice with Pineapple

Singapore-style Fried Noodles

Cheese Pimiento Bread Cups

Baked Binagoongan Talong and Kamatis

Crab Rangoon Lumpia

Glass Noodle Salad with Crabmeat

Rice Dumplings Soup with Fish Balls

Asian Summer Recipes

Deviled Eggs with Longanisa

Biscocho

Soy Sauce Noodles

Lumpiang Hubad – No-Wrap Vegetables

Guinataang Pusong Saging – Banana Blossoms in Coconut

Monggo Guisado with Malunggay, Squash and Sardines

Sugar Snap Peas with Shrimps and Baby Corn

Arroz Caldo with Kabocha Squash – Instant Pot + Stovetop

Pinakbet with Bacon

Salmon with Calamansi and Toyo

Dinengdeng – Water Spinach In Fish Sauce