Sides

How to make Salmon Fillet on Pasta with Spinach and Cherry Tomatoes

Buttered Garlic Rice with Cilantro and Sultanas

Crepes with Apple-Berries and Dulce de Leche

Castella : Japanese Sponge Cake and Tokyo in 4 Days

Filipino Pancit Canton- Egg Noodles with Chicken and Vegetables

Eggplant and Tomato-Cheese Baked Casserole

Putong Babi : Open-Faced Buns with Ground Beef or Pork

Pulled Pork on Buns

Torta Di Mele, Italian Apple Cake with Caramel Frosting

Filipino Chicken Adobo in Coconut Milk

Cheese Pimiento – Pineapple Sandwich Spread

Sayote (Chayote) Steamed in Butter

Embutido Pork Meatloaf

Lumpiang Prito – Vegetable Egg Rolls in Vinegar Dipping Sauce

Cherry Pie Tart

Filipino Calamansi Muffins

Ampalaya Guisado: Bitter Melon Sauteed in Tomatoes, Onions and Scrambled Eggs

Filipino Bibingka Rice Cake with Coconut & Banana Leaves

Achara: Green Papaya Pickles

Japanese Eggplant Tempura with Dipping Soy Sauce

Mango Cheesecake

How to make Inihaw na Baboy : Grilled Pork Shoulder Barbecue

Classic Potato Salad

Kulawong Talong : Eggplant in Burnt Coconut Cream

Lemon Squares with Kalamansi

Tamarind Guava BBQ Beef Brisket on Waffles

Pandan – Macapuno Cake

Eggplant and Okra Stew by Herbivoracious

Macapuno Pie

Eggplant, Bok Choy and Tomatoes Stir-fry in Coconut Milk

Filipino Pork Barbecue Skewers

Red Wine Braised Beef Short Ribs with Homemade Mashed Potatoes