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Breakfast
Meals to start the day.
Pork Adobo with Pineapple
Misua Noodles Soup with Meatballs and Vegetables
Ham-Pineapple Garlic Rice
How to Cook Tikoy or Nian Gao : Sweet Rice Cake for Chinese New Year
Biscocho: Filipino Biscotti
Longanisa Quiche with Homemade Cured Pork Sausages
Bibingkang Galapong- Filipino Rice Cakes with Butter and Cheese in Banana Leaves
Bread Pudding with Caramel Topping
Filipino Cassava Cake
Banh Mi on Baguette- Saigon Sub with Filipino Beef Tapa
How to cook Pork Tocino
Food for the Gods- Dates and Raisins Bars
Just Like Mom’s and A Sarsiadong Tilapia Recipe
Why I Love Culinary Tours to Philippine Provinces
Beef Tapa – Pindang Baka for Tapsilog
How to make Beef Steak Strips in Asian Steamed Buns
New Filipino Restaurants NYC: Jeepney Gastropub and Pig and Khao
Chicken-Pork Adobo Garlic Fried Rice
Loco Moco with Spam
Vanilla Waffles and Asian Pears with Brandy
Arroz Caldo- Chicken and Rice Porridge in Ginger Broth
Banana Bread Bundt Cake with Chocolate Glaze
Cuapao with Pork Bola-bola and Salted Eggs
Adobong Puti- Filipino Old Style White Adobo
Ginger Tea- Filipino Salabat with Lemon Honey
Churros with Filipino Tsokolate- Cocoa Tablea Drink
Huevos Flamencos : Eggs, Chorizos and Ham in Spicy Tomato Sauce
Petit Fortunes, Pampanga’s Sweet Cashew Macaroons
Pan de San Nicolas- Filipino Heirloom Cookie
Vanilla Sugar Snaps Cookies
Chocolate Rum Whoopies with Dulce de Leche Filling
Mocha Shortbread with Dulce de Leche
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