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Sides
Paksing Demonyu- A Devil’s Vegetable Vinegar Stew
Mango and Prosciutto Salad
Pork Barbecue On the Grill Filipino-style
Calamansi-Lemon Muffins
Waffles with Spanish Chorizos
Mango Refrigerator Cake
Ube – Purple Yam Ice Cream
Green Tea Ice Cream
Polvoron : Filipino Powdered Candy
Shrimp Loco Moco
Suman sa Ibus – Filipino Sticky Rice Logs
Tinapang Bangus with Sinangag- Smoked Fish on Garlic Rice
Lemon-Calamansi Loaf Cake
Misua Noodles Soup with Meatballs and Vegetables
Sinigang na Hipon – Tamarind Soup with Shrimps and Vegetables
Filipino Togue Guisado: Mung Bean Sprouts with Tofu
Chocolate Cake with Chocolate Fudge Icing
Pan de Sal Steak- Cheese Sandwich
Pancit Sotanghon with Shrimps, Ham and Vegetables
Chocolate Cookies with Dulce de Leche Filling
Ham-Pineapple Garlic Rice
Korean Pork Burritos
How to Cook Tikoy or Nian Gao : Sweet Rice Cake for Chinese New Year
Pork Siomai – Pearl Balls in Sweet Rice
Biscocho: Filipino Biscotti
Pesang Salmon with Sotanghon : Fish Stew in Ginger Broth with Noodles
Chicken Soup with Rice and Vegetables
Longanisa Quiche with Homemade Cured Pork Sausages
Arroz con Pollo with Chicken Inasal on Rice
The Filipino Food We Feast On at Christmas
Bibingkang Galapong- Filipino Rice Cakes with Butter and Cheese in Banana Leaves
Beef Salpicado de Solomillo or Beef Salpicao
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