Filipino food

Chicken Barbecue, Filipino-Style – Inihaw na Manok

Macaroni Chicken Salad with Pineapple

Turon ng Saging : Crisp Banana Wraps

Paksing Demonyu- A Devil’s Vegetable Vinegar Stew

Pork Barbecue On the Grill Filipino-style

Calamansi-Lemon Muffins

Waffles with Spanish Chorizos

Homemade Spanish Chorizos with Filipino Chicken Pastel

Green Tea Ice Cream

Shrimp Loco Moco

Suman sa Ibus – Filipino Sticky Rice Logs

Tinapang Bangus with Sinangag- Smoked Fish on Garlic Rice

Lemon-Calamansi Loaf Cake

Pork Adobo with Pineapple

Misua Noodles Soup with Meatballs and Vegetables

Sinigang na Hipon – Tamarind Soup with Shrimps and Vegetables

Leche Flan and Its Philippine origins

Filipino Togue Guisado: Mung Bean Sprouts with Tofu

Pancit Sotanghon with Shrimps, Ham and Vegetables

Pork Siomai – Pearl Balls in Sweet Rice

Biscocho: Filipino Biscotti

Pesang Salmon with Sotanghon : Fish Stew in Ginger Broth with Noodles

Longanisa Quiche with Homemade Cured Pork Sausages

The Filipino Food We Feast On at Christmas

Chicken Waray: Inasal-style

Bibingkang Galapong- Filipino Rice Cakes with Butter and Cheese in Banana Leaves

Filipino Cassava Cake

Banh Mi on Baguette- Saigon Sub with Filipino Beef Tapa

How to cook Pork Tocino

Beef Calderetta- Filipino Meat Stew in Tomato Broth

Pinakbet : Filipino Vegetable Stew in Shrimp Paste

Pork Wontons in Lo Mein Noodles Soup