Desserts and Sweets

Peach-Mango No-Bake Cake Dessert

Favorite Filipino Dishes and Desserts for Mother’s Day and All Occasions

Strawberry Bread

Mango-Banana Bread

Calamansi Frozen Margarita from “How To Cook Philippine Desserts” Cookbook

Ginger Honey Shrimp on Rice with Tofu and the Karma Book

Chocolate Bark Crackers with Salted Caramel

How to cook my Best Filipino Dishes for 2016

Filipino Champorado – Chocolate Rice Porridge

Filipino Coconut Macaroon Tarts

Ube and Blueberry Tarts

Torta di Mele – Italian Apple Cake

Easy No-Bake Strawberry Pie

Chocolate Zucchini Bread Loaf

Mango-Peach No-Churn Ice Cream

Pina Colada Leche Flan – Caramel Custard with Coconut and Pineapple

Japanese Castella Sponge Cake

No-Bake Cheesecake with Strawberries and Blueberries

Thai Iced Tea

Pineapple Summer Cake

Mango-Strawberry Pie

Filipino Sans Rival- Meringue Torte With Cashews and Butter Cream Frosting

Leche Flan Custard Dessert in Sous Vide

Ginataang Bilo-Bilo -Sweet Rice Dumplings in Coconut Milk

What The Top Favorite Filipino Foods Were for 2015

Biscotti with Toblerone Chocolate

Ilocano Poqui-Poqui, Eggplant Hash with Eggs and Tomatoes

Petit Fortunes – Bite-sized Cashew Macaroons

Apple Crumb Pie with Cinnamon

How I baked Chocolate Cupcakes with White Chocolate Frosting for Cookies For Kids’ Cancer

Buko Pies- Coconut Custard Tarts

Strawberry Pie